Food Safety Manager
AccorHotel
Employer Active
Posted 5 hrs ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
To ensure compliance of food practices with hygiene and food safety standards, while ensuring food safety.
Implement and monitor the HACCP system to identify and control health risks.
This will contribute to protecting the health of customers and staff within the establishment.
Desired Candidate Profile
Diploma in agri-food, quality/food safety or catering
- Good mastery of French and English
- Good mastery of HACCP standards
- Experience in the hotel industry
- Knowledge of international food safety standards
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- HSE (Health
- Safety
- Environment)
Keywords
- Food Safety Manager
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AccorHotel
https://jobs.smartrecruiters.com/AccorHotel/744000128509612-responsable-securite-alimentaire-f-h-
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