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Guest Satisfaction Jobs in Saudi Arabia

Banquets Manager

Marriott International

Manage banquet operations, ensure exceptional customer service, lead teams, and conduct human resources activities while maintaining high standards and inventory control.

4 Sep
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Banquet Manager

Marriott International

Directs banquet operations, manages team performance, ensures exceptional customer service, and oversees financial responsibilities while fostering training opportunities.

30+ days ago

Mgr-Guest Services I

Marriott International

Lead guest services teams, ensure exceptional customer service, manage operations, and conduct human resource activities while maintaining strong relationships.

1 Sep

Front Office Duty Manager

Crowne Plaza Hotels & Resorts

Oversee front office operations, manage guest services and complaints, lead the team, ensure compliance with standards, and monitor financial processes.

30+ days ago

Mgr-Training

Marriott International

Administer employee training programs, evaluate effectiveness, manage budgets, and develop training plans to enhance service performance and guest satisfaction.

8 Sep

Assistant Training Manger - The Jeddah EDITION

Marriott International

Facilitates employee training programs, evaluates effectiveness, develops training plans, and manages budgets to enhance service performance and guest satisfaction.

30+ days ago

Director of Food & Beverage

Marriott International

Oversee food and beverage operations, develop strategies for customer satisfaction, manage budgets, and lead teams to maximize financial performance.

30+ days ago

Dir-Food & Beverage-C

Marriott International

Oversee food and beverage operations, develop strategies, ensure customer satisfaction, manage financial resources, and lead a culinary team to maximize performance.

30+ days ago

Executive Chef

Marriott International

Responsible for leading kitchen operations, ensuring culinary standards, managing staff, and enhancing guest satisfaction while controlling food costs.

30+ days ago

Executive Chef

Marriott International

Responsible for kitchen operations, leading staff, ensuring food quality and sanitation, while maximizing guest satisfaction and financial performance.

30+ days ago

Executive Chef

Food Arts Investment Company

Develop and execute authentic Italian menus, oversee kitchen operations, manage food costs, and lead culinary team while ensuring guest satisfaction.

Easy Apply1 Sep

Assistant Director of Sales

Marriott International

Develop and execute sales strategies, maximize revenue, manage sales activities, analyze financial data, ensure exceptional customer service, and build successful relationships.

10 Sep

Bar Manager

Marriott International

Manage bar operations, ensure compliance with beverage laws, lead team training, and deliver exceptional customer service while managing inventories and budgets.

29 Aug

Assistant Director of Sales

Marriott International

Assists in leading sales efforts, develops strategies, maximizes revenue, ensures customer satisfaction, and builds relationships with stakeholders.

30+ days ago

Spa Manager

Marriott International

Supervise spa operations, ensure guest satisfaction, manage budgets, and conduct employee training while delivering exceptional customer service.

30+ days ago

Dir-Sales I

Marriott International

JOB SUMMARY Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based customer relationships that enable achievem...

30+ days ago

Purchasing Manager

Rosewood Hotels and Resorts

Oversee reservation operations, optimize occupancy, enhance guest satisfaction, and implement sustainable practices while leading a professional reservations team.

30+ days ago

F&B Director

Lead food and beverage operations, drive revenue growth, ensure exceptional guest service, and develop team through strategic management and operational excellence.

30+ days ago

Host / Hostess

SOFITEL

Maintain knowledge of dining operations, manage reservations, ensure guest satisfaction, and demonstrate excellent communication and customer-service skills.

30+ days ago

Director of Housekeeping

Rosewood Hotels and Resorts

Oversee housekeeping operations, manage a diverse team, ensure compliance with standards, and implement sustainability initiatives for exceptional guest satisfaction.

30+ days ago

Senior Guest Service Agent

Six Senses

Responsibilities include guest check-in, satisfaction management, spa operations, cleanliness, complaint handling, and upselling, requiring technical skills and relevant qualifi...

15 Sep

Assistant Manager - Guest Services & Entry Operations

Oversee guest services and entry operations, ensuring satisfaction through ticketing, access control, and complaint resolution with a focus on hospitality.

30+ days ago

Guest service agent

InterContinental

Deliver outstanding guest experiences by assisting with check-in/check-out, responding to inquiries, and promoting hotel services while ensuring guest satisfaction.

30+ days ago

Chef De Partie (In Room Dining & Banquet)

InterContinental

Prepare and cook dishes, ensure food quality and hygiene, collaborate with outlets, train staff, and innovate menus in a high-volume kitchen.

12 Sep

Assistant Banquet Manager

Crowne Plaza Hotels & Resorts

Assist in managing banquet operations, ensuring exceptional guest experiences, supervising staff, coordinating with departments, and maintaining service quality standards.

30+ days ago

Executive Housekeeper

Hilton Hotels

Responsible for overseeing housekeeping and laundry operations, evaluating guest satisfaction, managing budgets, and training staff to ensure high service standards.

Employer Active23 Sep

Guestroom Attendant

Four Seasons Hotel

Responsible for cleaning and servicing guest rooms, ensuring luxury standards, with attention to detail and a positive attitude towards guest satisfaction.

22 Sep

Manager - Airport Mobility Operations

The Red Sea Development Company

  • 6 - 11 Years
  • Riyadh - Saudi Arabia

Manage airport transport operations, ensuring safety and efficiency while enhancing guest experience through team leadership and operational improvements.

18 Sep

Chef de Partie - Fine Dining

Kimpton

Design and curate international menus, prepare dishes, manage inventory, ensure food quality, and collaborate with kitchen staff while demonstrating culinary expertise.

11 Sep

Recreation Supervisor

InterContinental

Oversee daily operations of recreation facilities, coordinate programs, manage a diverse team, and ensure safety and guest satisfaction.

30+ days ago

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