Showing 215

Guest Satisfaction Jobs in Saudi Arabia

Waiter

United Food Establishment for Catering
  • 4 - 5 Years
  • Yanbu - Saudi Arabia

Greet and seat guests, take orders, serve food, monitor satisfaction, requiring customer service, teamwork, and problem-solving skills with hospitality training preferred.

Easy ApplyMultiple Vacancies6 Feb
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Director of Food & Beverage

Marriott International

Oversee food and beverage operations, manage budgets, improve service performance, and develop strategies for financial success while ensuring guest satisfaction.

Employer Active19 Feb

Chef de Cuisine

Marriott International

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and develop menu items for restaurant success.

Employer Active22 hrs ago

Operations Manager

Hilton Hotels

Responsible for operational management, budget development, leadership, and guest satisfaction, requiring strong commercial acumen and hotel management knowledge.

Employer Active19 Feb

Duty Manager

Hilton Hotels

The role involves managing guest relations, resolving complaints, ensuring safety, and delivering exceptional service with strong leadership and communication skills.

Employer Active19 Feb

Food & Beverage Director

Marriott International

Oversee food and beverage operations, manage budgets, lead teams, ensure customer satisfaction, and develop strategies for financial performance and service excellence.

17 Feb

Executive Housekeeper/Housekeeping Manager/Accommodation Manager

Hilton Hotels

Responsible for overseeing housekeeping and laundry operations, evaluating guest satisfaction, managing budgets, and training staff to ensure high service standards.

16 Feb

Steward

Marriott International

Manage daily operations, ensure customer satisfaction, oversee inventory and supplies, and conduct human resource activities in food and beverage services.

17 Feb

Food and Beverage Manager/Director

Hilton Hotels

Manage Food and Beverage operations, ensure customer service excellence, train team members, meet financial targets, and comply with brand standards.

Employer Active18 Feb

Senior Manager - Operational Readiness

Develop and implement operational readiness strategies, collaborate with teams, conduct evaluations, design training, and advocate for customer-centric processes.

17 Feb

Banquet Manager

Marriott International

Directs banquet operations, manages team performance, ensures exceptional customer service, and oversees financial responsibilities while fostering training opportunities.

9 Feb

Learning Manager

Marriott International

Responsible for developing and administering training programs, evaluating effectiveness, and managing budgets to enhance employee skills and guest satisfaction.

9 Feb

Mgr-Training

Marriott International

Responsible for developing and administering training programs, evaluating effectiveness, and managing budgets to enhance employee skills and guest satisfaction.

9 Feb

Dir-Food & Beverage-A

Marriott International

Develop and maintain food and beverage goals, manage budgets, lead teams, ensure customer service excellence, and possess strong financial and management skills.

10 Feb

Front of the House Manager

Marriott International

Manage daily operations, ensure guest satisfaction, supervise staff, handle complaints, and maintain communication to achieve financial goals.

12 Feb

Director of Housekeeping

Marriott International

Manage housekeeping operations, ensure compliance with standards, conduct training, and enhance customer service while meeting financial objectives.

10 Feb

Housekeeping Manager

Marriott International

Manage housekeeping operations, ensure exceptional customer service, conduct human resources activities, and maintain effective communication with staff and guests.

10 Feb

Mgr-Food & Beverage I

Marriott International

Responsible for food and beverage operations, ensuring guest satisfaction, managing budgets, leading teams, and providing exceptional customer service.

9 Feb

Head Housekeeper

Hilton Hotels

Oversee housekeeping operations, evaluate guest satisfaction, manage budgets, train staff, and ensure high customer service standards in a hotel environment.

13 Feb

Executive Housekeeper

Hilton Hotels

Responsible for overseeing housekeeping and laundry operations, evaluating guest satisfaction, managing budgets, and training staff to ensure high service standards.

13 Feb

Restaurant Manager

Marriott International

Assist in managing restaurant operations, ensuring compliance, providing exceptional customer service, and supervising staff while achieving budget goals.

10 Feb

Chef-Pastry

Marriott International

Lead the pastry culinary team, ensuring high standards, exceptional customer service, and employee training while managing daily operations and food quality.

10 Feb

Assistant Housekeeping Manager

Marriott International

Manage housekeeping operations, ensure compliance with regulations, oversee inventory, and provide exceptional customer service while supervising staff.

10 Feb

Steward-Chief

Marriott International

Manage daily kitchen operations, supervise staff, ensure customer satisfaction, maintain inventory, and uphold safety and sanitation standards.

10 Feb

Director of Banquets

Marriott International

Manage banquet operations, lead teams, ensure customer satisfaction, control expenses, and conduct human resources activities for exceptional service.

4 Feb

Butler, Four Seasons Hotel Riyadh

Four Seasons Hotel

The Butler provides exceptional guest service, manages requests, coordinates with departments, and requires strong communication skills and attention to detail.

13 Feb

Senior Manager - Dive Operations

The Red Sea Development Company

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

The role involves establishing and managing a dive center, ensuring operational excellence, safety compliance, team development, and exceptional guest experiences.

13 Feb

Assistant Server (Cafe Boulud)

Four Seasons Hotel

Assist Food Servers in delivering exceptional dining experiences, maintain cleanliness, and support service efficiency with strong teamwork and communication skills.

10 Feb

Outlet Manager

Hilton Hotels

Responsible for managing banquets and events, optimizing sales, ensuring staffing meets demand, and delivering exceptional customer service.

9 Feb

Housekeeping - Order Taker

Hilton Hotels

Responsible for managing service requests, maintaining work order systems, and ensuring guest satisfaction through effective communication and coordination.

9 Feb

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