Head Of Kitchen

Crepaway

This is a full-time, on-site role for a Kitchen Chef at Crepaway located in Metn,Keserwan. The Kitchen Chef will be responsible for preparing and cooking a diverse menu, ensuring high food quality standards, managing kitchen staff, and maintaining a clean and organized workspace. Day-to-day tasks include overseeing food preparation, managing inventory, coordinating with front-of-house staff, and ensuring adherence to health and safety regulations.



Qualifications


Proven experience as a Kitchen Chef or in a similar role

Hands-on experience with various kitchen equipment and cooking techniques

Knowledge of a wide range of recipes and cuisines

Strong leadership and management skills to effectively manage kitchen staff

Attention to detail and knowledge of safety standards and regulations

Ability to work in a fast-paced environment and handle pressure

Excellent organizational and multitasking abilities

Culinary degree or equivalent certification is a plus