HSE Supervisor

Belvedere H tel

Safety Management:  

• Identify, assess and prevent occupational risks.
• Ensure the implementation of prevention and emergency plans.
• Monitor the application of safety instructions and report any non-compliance.
• Ensure the management of PPE (personal protective equipment).

Hygiene and health:

• Supervise the application of hygiene standards in premises, workshops, kitchens and common areas.
• Monitor indicators related to employee health and safety.
• Participate in investigations in the event of a workplace accident or incident.

Environment:

• Implement actions to reduce environmental impact (waste, water, energy)
• Ensure compliance with environmental regulations.
• Propose improvement projects related to sustainable development

Training and awareness:

• Train and raise awareness among employees about good HSE practices.
• Organize evacuation drills, fire simulations and emergency exercises.
• Develop a safety culture within the establishment.

Monitoring and reporting:

• Develop and update HSE procedures.
• Carry out regular internal inspections and audits.
• Write periodic reports and transmit them to management.

• Mastery of HSE standards and regulations.
• Knowledge of occupational and environmental risks.
• Analytical, auditing and risk management skills.
• Skills in training facilitation and communication.
• Rigor, organizational skills and team spirit.