Hygiene Officer Jobs in Saudi Arabia

• 1 - 7 Years
• Riyadh - Saudi Arabia

Ensure cleanliness and hygiene by implementing policies, conducting inspections, and maintaining compliance with health regulations for guest satisfaction.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

The Hygiene Officer will manage hygiene practices, train staff, ensure compliance with health regulations, and maintain cleanliness standards in the establishment.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Responsible for maintaining hygiene standards, conducting inspections, and promoting effective communication while ensuring compliance with food safety regulations.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves delivering exceptional customer service, ensuring food safety, and collaborating with the team in a high-end restaurant environment.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare ingredients, operate kitchen equipment, take customer orders, and maintain cleanliness while ensuring food safety and providing excellent customer service.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Craft signature pizzas and fast-food items while ensuring hygiene standards, customer service, and efficient kitchen management with a food handler's certification.

• 3 - 5 Years
• Dammam - Saudi Arabia

Responsible for implementing HSE and food safety standards, conducting inspections, training staff, and ensuring compliance in catering and accommodation operations.

• 4 - 6 Years
• Jubail - Saudi Arabia

Ensure compliance with hygiene standards, manage food safety hazards, train staff, oversee sanitation, and maintain documentation with strong leadership and communication skills.

• 1 - 3 Years
• Riyadh , Jizan - Saudi Arabia

Craft unique juice blends, maintain cleanliness, monitor inventory, and provide exceptional customer service with strong nutritional knowledge and juicing expertise.

• 8 - 12 Years
• Jubail , Ras al Khair - Saudi Arabia

Responsible for culinary development, kitchen operations, inventory control, staff management, and ensuring health compliance with strong leadership and cooking skills.

• 2 - 3 Years
• Abha - Saudi Arabia

Prepare fresh vegetables and create innovative salads while ensuring food safety, collaborating with kitchen staff, and demonstrating a passion for healthy cuisine.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Oversee food production schedules, manage staff, ensure food safety compliance, and troubleshoot issues while possessing relevant certifications and knowledge in food processing.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Prepare traditional Saudi Arabian dishes with a healthy twist, manage kitchen operations, and cater to specific dietary needs while ensuring food safety.

• 6 - 8 Years
• Yanbu - Saudi Arabia

Manage kitchen section, ensure high standards, train staff, monitor inventory, with culinary degree, food safety certifications, and specific cuisine experience.

• 4 - 5 Years
• Yanbu - Saudi Arabia

Greet and seat guests, take orders, serve food, monitor satisfaction, requiring customer service, teamwork, and problem-solving skills with hospitality training preferred.

• 2 - 5 Years
• Abqaiq , Abha - Saudi Arabia

Design innovative menus, oversee kitchen operations, manage inventory, and mentor staff while ensuring food safety and high-quality standards.

• 7 - 12 Years
• Saudi Arabia - Saudi Arabia

Lead HSE personnel, develop and implement HSE plans, conduct audits, and provide training in Power and Gas EPC business.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for leading HSE personnel, developing HSE plans, conducting audits, and providing training in the Power and Gas EPC sector.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Implement food safety controls, conduct inspections, maintain documentation, and ensure compliance with regulations while training staff in safe food handling practices.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Responsible for ensuring compliance with hygiene and food safety standards, providing training, and managing food operations risk assessments.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for ensuring compliance with hygiene and food safety standards, providing training, and managing risks in food operations.