643 Job openings in Accor

• 5 - 7 Years
• Dubai - United Arab Emirates

Oversee marketing and communication efforts, create brand messaging, manage campaigns, and lead a team with strong leadership and communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage room reservations, enhance guest experience, promote loyalty programs, handle complaints, and maintain accurate data in a fast-paced hotel environment.

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist in cooking, maintain hygiene, collaborate with staff, manage inventory, and ensure food quality while possessing strong culinary skills and teamwork.

• 1 - 4 Years
• Dubai - United Arab Emirates

Provide exceptional personalized service, manage guest requests, maintain high standards, and possess strong communication skills in a luxury hospitality environment.

• 1 - 4 Years
• United Arab Emirates - United Arab Emirates

Oversee administrative functions for Sales and Marketing, manage reports, coordinate meetings, assist payroll, and track expenses while ensuring brand alignment.

• 2 - 5 Years
• Eastern Province - Saudi Arabia

Responsible for auditing front office postings, verifying revenues, reconciling credit card transactions, and preparing financial reports with strong analytical skills.

• 3 - 6 Years
• Egypt - Egypt

Responsible for electronic control equipment, preventive maintenance, problem solving, and supporting new projects with a focus on automation and robotics.

• 1 - 4 Years
• Doha - Qatar

Oversee front office operations, lead and train staff, manage guest services, ensure compliance, and maintain financial records in a hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Welcomes guests, ensures food quality, coordinates requests, requires service-focused personality, strong communication skills, and previous experience in a similar role.

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

Responsibilities include food preparation, safe handling, maintaining cleanliness, and staying updated on culinary trends; candidates must be Saudi with relevant experience.

• 1 - 6 Years
• Dubai - United Arab Emirates

Provide exceptional dining experiences by greeting guests, taking orders, serving food, and ensuring customer satisfaction in a fast-paced environment.

• 1 - 5 Years
• Dubai - United Arab Emirates

Support banquet operations by preparing food, maintaining hygiene standards, collaborating with the kitchen team, and adapting to fast-paced environments.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for overseeing front desk operations, ensuring exceptional guest service, and managing team performance in a hospitality environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for overnight operations, balancing financial transactions, preparing reports, and ensuring guest satisfaction with strong communication and analytical skills.

• 1 - 3 Years
• Doha - Qatar

Supervise children's activities, ensure safety, maintain cleanliness, and support attendants while fostering a respectful and creative environment.

• 2 - 3 Years
• Doha - Qatar

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

• 2 - 4 Years
• Doha - Qatar

Prepare supplies for daily kitchen operations, communicate updates, ensure HACCP compliance, and possess food preparation knowledge in a fast-paced environment.

• 2 - 5 Years
• Eastern Province - Saudi Arabia

Responsible for enhancing guest satisfaction, handling complaints, and developing relationships while possessing strong leadership and communication skills.

• 3 - 4 Years
• Doha - Qatar

Create and present dishes, support kitchen operations, control food stock, and ensure equipment maintenance; vocational diploma or relevant experience preferred.

• 2 - 3 Years
• Doha - Qatar

Assist in managing kitchen sections, prepare and cook menu items, ensure quality, maintain cleanliness, and comply with food safety standards.