Hygienist Jobs in UAE

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Join the culinary team as a Commis I, assisting in food preparation, maintaining hygiene standards, and supporting kitchen operations with a positive attitude.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook food, maintain hygiene and quality, support kitchen operations, with culinary skills and teamwork in a fast-paced environment.

• 2 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Prepare ingredients, execute recipes, maintain hygiene, and assist senior chefs while demonstrating culinary skills and food safety knowledge.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft salads and sandwiches, manage food preparation, ensure food safety, and provide excellent customer service with food handler's certification and prior experience.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service while requiring attention to detail and teamwork.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated individual to assist in food preparation, maintain hygiene standards, and support senior chefs in a fast-paced kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated culinary professional for food preparation, hygiene adherence, teamwork, and communication in a fast-paced kitchen environment.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Join the hot kitchen team to assist in food preparation, maintain hygiene standards, and perform basic cooking tasks with a focus on culinary skills.

• 0 - 6 Years
• Al Ain , Dubai - United Arab Emirates (UAE)

Prepare and execute recipes, manage inventory, collaborate on menus, ensure equipment maintenance, requiring culinary training and food safety certification.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Chef de Partie specializing in Arabic cuisine to prepare dishes, manage kitchen operations, and ensure food safety standards.

• 1 - 3 Years
• Abu Dhabi , Sharjah , Dubai - United Arab Emirates (UAE)

The role involves dishwashing, cleaning, and maintaining kitchen hygiene, requiring teamwork, basic communication skills, and knowledge of sanitation practices.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation and sanitation, manage inventory, support dishwashing, with a focus on food safety and multitasking skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare recipes, manage inventory, create menus, ensure equipment maintenance, and adhere to safety regulations; requires culinary training and experience in diverse cuisines.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation, maintain kitchen cleanliness, support senior chefs, and monitor stock levels in a fast-paced environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Experienced female cook needed to prepare international dishes, manage kitchen cleanliness, and possess strong culinary skills and organizational abilities.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

The Cook prepares meals, manages kitchen operations, ensures hygiene, and has experience in Arabic and international cuisines, with strong menu planning skills.

• 3 - 5 Years
• Al Ain , Abu Dhabi - United Arab Emirates (UAE)

Oversee food service in hospital wards, manage catering staff, ensure food safety compliance, and optimize waste management with a background in hospitality.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Certified sommeliers with expertise in wine pairing, beverage management, and customer engagement, seeking candidates with relevant certifications and strong communication skills.

• 8 - 15 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage kitchen production, ensure food safety, lead culinary team, oversee menu execution, and control inventory and costs.