Indian Chef

Client of Elite Butlers Hospitality Solutions LLP.

Employer Active

Posted on 9 Dec

Experience

1 - 6 Years

Education

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Key Responsibilities:

Curate and serve a diverse portfolio of high-quality dishes across Indian, Continental, Italian, Asian, Arabic, and Fusion cuisines.

Plan and customize daily menus based on household preferences and dietary requirements.

Ensure food safety and maintain the highest standards of hygiene in the kitchen.

Manage grocery shopping and maintain inventory of fresh ingredients.

Innovate and introduce new dishes while respecting traditional flavors.

Always maintain cleanliness and organization of the kitchen.

Desired Candidate Profile

Requirements:

  • Proven experience as a Chef in a hospitality setting.
  • Presentable and professional demeanor.

Company Industry

Department / Functional Area

Keywords

  • Indian Chef

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