Industrial Catering Jobs in Dubai

• 5 - 7 Years
• Dubai - United Arab Emirates

Manage warehouse operations, inventory control, and procurement coordination while ensuring food safety compliance and leading a team in a catering environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain guest satisfaction, and uphold safety standards.

• 5 - 10 Years
• Dubai - United Arab Emirates

The role requires proven experience in catering supervision, strong food safety knowledge, menu planning, staff supervision, and excellent communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

Leads catering sales efforts, manages budgets, develops relationships, and ensures high service levels while achieving revenue goals and customer satisfaction.

• 4 - 9 Years
• Dubai - United Arab Emirates

Lead kitchen operations, manage staff, ensure culinary standards, provide exceptional customer service, and oversee human resource activities in catering.

• 3 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, assist in employee management, and maintain positive relationships while adhering to safety policies.

• 2 - 3 Years
• Dubai - United Arab Emirates

The role involves food preparation, maintaining quality standards, and collaborating on menu changes, requiring strong cooking skills and teamwork.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen operations, manage inventory, ensure food safety, and train staff while possessing culinary knowledge and a valid Food Handler's Certificate.

• 1 - 7 Years
• Dubai - United Arab Emirates

Seeking a passionate Food Preparation and Nutrition Teacher to teach secondary students, prepare lessons, assess progress, and collaborate with staff.

• 5 - 10 Years
• Dubai - United Arab Emirates

Responsible for driving revenue through outdoor catering sales, client relationship management, and strategic marketing to achieve financial targets.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage coffee preparation and service, educate customers, maintain inventory, and ensure a safe environment while generating revenue in food and beverage operations.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking skilled cooks specializing in international cuisine to prepare traditional dishes, ensure food quality, and maintain culinary standards while collaborating effectively.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Private Arabic Chef to prepare authentic meals, manage kitchen inventory, and ensure high food quality and hygiene standards.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare dishes per menu standards, ensure food safety, maintain cleanliness, and collaborate in a team with attention to detail and Russian language proficiency.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Greet customers, prepare food items, maintain cleanliness, provide excellent customer service, and work flexible shifts with a positive attitude.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Greet customers, prepare food items, ensure cleanliness, provide excellent customer service, and work flexible shifts with a positive attitude.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Manage kitchen section, prepare and present dishes, ensure food safety, supervise junior chefs, and support menu development in a dynamic culinary environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present high-quality dishes, assist in menu creation, ensure food safety, manage kitchen operations, and train Commis Chefs.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Seeking passionate cooks for food preparation, kitchen safety, and customer service in a new Indian restaurant, offering attractive salary and benefits.

• 0 - 1 Year
• Sharjah , Dubai , Ajman - United Arab Emirates (UAE)

Prepare authentic Korean dishes, create sauces, ensure quality, maintain cleanliness, and support menu development; requires culinary skills and teamwork.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Assist bakers in preparing baked goods, manage inventory, maintain hygiene, and possess knowledge of baking principles and food safety.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality meals, maintain cleanliness, assist in inventory management, and collaborate with team members in a fast-paced kitchen environment.

• 2 - 5 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Responsible for preparing and selling shawarma, ensuring food safety, managing inventory, and providing excellent customer service in a dynamic environment.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Craft delectable waffles and shakes while ensuring food safety, providing exceptional customer service, and maintaining kitchen operations with a food handler's permit.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for bakery production, equipment maintenance, customer satisfaction, and adhering to hygiene standards with knowledge of bakery ingredients.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare food items following recipes, manage inventory, ensure hygiene compliance, and communicate effectively with colleagues in a culinary environment.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily food production operations, ensuring compliance with quality standards, efficient resource utilization, and continuous improvement in a supervisory role.

• 2 - 5 Years
• Ajman , Dubai - United Arab Emirates (UAE)

Responsible for chocolate spread and biscuit cream production, ensuring quality and safety compliance, with strong teamwork and problem-solving skills required.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Optimize ice cream production processes, develop formulations, conduct trials, and collaborate with teams while ensuring quality and compliance in dairy technology.