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Experience
2 - 5 Years
Job Location
Education
Bachelor of Technology/Engineering
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
A Kitchen Technician will maintain all kitchen equipment in good working condition by carrying out necessary repairs and preventive maintenance.
What will I be doing?
A Kitchen Technician will maintain all kitchen equipment in good working condition by carrying out necessary repairs and preventive maintenance. You will perform the following tasks to the highest standards:
- Respond promptly and efficiently to any maintenance calls that arise
- Execute the preventative maintenance schedule and ensure all equipment and designated areas are maintained to the required standard
- Attain all kitchen equipment trouble reports on daily basis and reports to Team Leader
- Assist in the implementation of energy conservation program
- Recommend maintenance system improvements and energy savings
- Maintain all tools, equipment, and working areas in good condition
- Keep your technical training knowledge and skills up to date
Desired Candidate Profile
What are we looking for?
A Kitchen Technician serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
- Minimum 2 years experience in the same position
- Experience in hospitality is a plus
- Strong work ethic
- A passion for delivering great customer service
- Ability to work without close supervision and within established timeframes
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Engineering
Keywords
- Kitchen Technician
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Hilton Hotels
https://hilton.taleo.net/careersection/hww_cs_internal_global/jobdetail.ftl?job=2243620&lang=en
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