La Carte Chef

Client of 2COMs

Employer Active

Posted 6 hrs ago

Experience

3 - 5 Years

Job Location

Doha - Qatar

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Prepare and cook la carte dishes according to the menu and restaurant standards

Ensure each dish is freshly made with attention to presentation, flavor, and portion size

Customize dishes based on guest preferences or dietary needs

Maintain efficiency during busy service times without compromising quality

Keep the la carte kitchen area clean, organized, and well-stocked

Collaborate with senior chefs on menu development and seasonal updates



Requirements:

Minimum of 3 years of experience and skills in la carte cooking and plating

Strong attention to detail with high standards for flavor and aesthetics

Ability to manage time effectively and multitask in a fast-paced environment

Familiarity with modern cooking techniques and kitchen equipment

Creative mindset for developing and presenting dishes

Ability to perform under pressure during peak service hours

Excellent teamwork and communication abilities

Desired Candidate Profile

Minimum of 3 years of experience and skills in la carte cooking and plating

Strong attention to detail with high standards for flavor and aesthetics

Ability to manage time effectively and multitask in a fast-paced environment

Familiarity with modern cooking techniques and kitchen equipment

Creative mindset for developing and presenting dishes

Ability to perform under pressure during peak service hours

Excellent teamwork and communication abilities

Company Industry

Department / Functional Area

Keywords

  • La Carte Chef

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