1048 Job openings in Marriott

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage housekeeping operations, ensure exceptional customer service, control departmental costs, and conduct human resources activities while supervising staff and maintaining s...

• 1 - 6 Years
• Riyadh - Saudi Arabia

Building Successful Relationships that Generate Sales Opportunities Works collaboratively with off-property sales channels to ensure sales efforts are coordinated, complementary...

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Inspect guest rooms and public areas, manage daily housekeeping activities, assist in employee training, and ensure adherence to quality and safety standards.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Patrol property, assist guests, conduct safety inspections, respond to emergencies, maintain confidentiality, and ensure compliance with policies and procedures.

• 1 - 3 Years
• Oman - Oman

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead a culinary team to maximize financial performance.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, inspect staff grooming, manage supplies, maintain safety standards, and foster positive guest relations.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Manages daily operations, ensures customer satisfaction, supervises staff, and implements service programs while fostering teamwork and communication.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Guest Service Experts deliver memorable dining experiences through service, communication, and cleanliness, requiring a high school diploma and no supervisory experience.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook cold foods, ensure quality standards, maintain food logs, and communicate effectively with team members and guests.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for maintaining hotel cleanliness, delivering guest requests, and ensuring a memorable experience while upholding quality standards and safety protocols.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

• 2 - 7 Years
• Dubai - United Arab Emirates

Direct and assist Stewards in cleaning, support banquet operations, manage staff training, and ensure adherence to safety and quality standards.

• 0 - 2 Years
• Dubai - United Arab Emirates

Manage accounting projects, ensure compliance with laws, generate reports, and maintain financial goals while demonstrating accounting knowledge and strong organizational skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Resolve guest issues using sales techniques, process reservations, and support team goals while maintaining professionalism and confidentiality.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and reporting safety issues, with no specific education or experience required.

• 3 - 8 Years
• Sharjah - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• Egypt - Egypt

Maintain control of Slot department inventory, assist cashiers, monitor employee performance, ensure compliance with policies, and provide excellent guest service.

• 2 - 7 Years
• Egypt - Egypt

Lead Rooms Team to enhance guest satisfaction, manage profitability and revenue goals, while ensuring exceptional customer service and effective human resources activities.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Patrol property, monitor security systems, assist guests, respond to emergencies, conduct inspections, and maintain confidentiality in security reports.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Process reservation requests, verify room availability, explain policies, and maintain guest relations while adhering to company standards and confidentiality.