1050 Job openings in Marriott

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance operational efficiency.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for maintaining hotel cleanliness and guest experience through various housekeeping functions, including cleaning rooms and public spaces.

• 1 - 3 Years
• Dubai - United Arab Emirates

Supervise housekeeping operations, ensure cleanliness standards, train staff, manage guest requests, and maintain safety and discipline within the team.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsibilities include soil cultivation, equipment maintenance, plant care, and ensuring cleanliness of outdoor areas while adhering to health and safety regulations.

• 1 - 7 Years
• Dubai - United Arab Emirates

Inspect, repair, and maintain mechanical equipment, perform plumbing tasks, and ensure safety while providing excellent guest service.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, assist in training and scheduling staff, ensure quality standards, and maintain positive relationships with team members.

• 1 - 4 Years
• Cairo - Egypt

Oversee daily restaurant operations, manage staff, ensure customer satisfaction, and maintain sanitation standards while maximizing financial performance.

• 3 - 5 Years
• Cairo - Egypt

Supports technology planning, maintenance, and vendor management while ensuring compliance with information resources policies and providing technical expertise.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Develop and execute sales strategies, maximize revenue, ensure exceptional customer service, and build relationships while managing human resources effectively.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage laundry operations, supervise staff, ensure customer satisfaction, handle budgets, and conduct human resources activities for effective team performance.

• 1 - 6 Years
• Jordan - Jordan

Inspect and ensure quality of cleaned areas, assist management in training and scheduling, and maintain guest service standards.

• 0 - 2 Years
• Dubai - United Arab Emirates

Ensure a safe workplace, uphold quality standards, develop relationships, support team goals, and perform physical tasks as needed.

• 1 - 6 Years
• Dubai - United Arab Emirates

Serve food and beverages, maintain cleanliness, ensure guest satisfaction, and follow safety procedures; requires high school diploma and related experience.

• 4 - 6 Years
• Amman - Jordan

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by setting tables, serving guests, and ensuring cleanliness with a high school diploma required.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Manage daily room service operations, lead a team, ensure exceptional customer service, and oversee financial management and employee development.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 2 - 7 Years
• Oman - Oman

Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations; requires culinary education and experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Serve as client contact, manage information databases, prepare documents, maintain confidentiality, and support team goals while ensuring professional communication.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead pastry culinary team, ensure culinary standards, provide exceptional customer service, and support training and development activities in a dynamic environment.