Menu Planning Jobs in Riyadh

• 2 - 7 Years
• Riyadh - Saudi Arabia

Lead bakery operations, develop innovative recipes, ensure food safety, train staff, manage inventory, and adapt to consumer trends.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality, and maintaining food safety standards.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality production, and maintaining food safety standards.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, food production quality, staff training, hygiene standards, and effective communication to ensure service excellence.

• 6 - 8 Years
• Riyadh - Saudi Arabia

Lead kitchen operations, mentor culinary team, ensure quality and consistency, control costs, and maintain food safety standards in a vibrant dining environment.