Meshico Restaurant Cafe Jobs in Dubai

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Supervise and train staff, oversee daily operations, ensure customer satisfaction, manage inventory, and monitor financials in a fast-paced environment.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Identify leads in the restaurant industry, conduct product demonstrations, build relationships, and execute sales plans for software solutions.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take accurate orders, serve food and beverages, and provide menu recommendations while ensuring excellent customer service and communication skills.

• 1 - 2 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, ensure customer satisfaction, and lead a diverse team while adhering to hygiene standards.

• 3 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Oversee operations of multiple food and beverage outlets, lead teams, manage finances, ensure compliance, and enhance customer experience.

• 5 - 6 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Manage guest relations, ensure customer satisfaction, oversee service operations, maintain compliance, and train staff in a restaurant environment.

• 3 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Ensure seamless service, manage inventory, lead team training, and analyze financial performance in an Egyptian restaurant setting.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Lead end-to-end recruitment for restaurant positions, sourcing top talent in hospitality with strong communication and negotiation skills.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage budgeting, lead staff training, and ensure health and safety compliance in a fast-paced environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure high-quality customer service, manage staff, maintain food safety standards, and control inventory in a Japanese restaurant.

• 0 - 1 Year
• Dubai , Ajman , Sharjah - United Arab Emirates (UAE)

Responsible for greeting guests, taking orders, delivering food, and anticipating needs; requires high school diploma and restaurant experience.

• 7 - 14 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, develop marketing strategies, maintain food safety standards, and manage inventory while ensuring excellent customer service and team leadership.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensure exceptional customer service, manage staff, and support business growth with strong leadership and operational expertise.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for financial reporting, cost control, and compliance in food and beverage operations, requiring strong analytical skills and experience with accounting software.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, maintain food standards, lead staff, manage finances, ensure customer satisfaction, and enforce health compliance with strong leadership and inven...

• 1 - 5 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Seeking Service Crew with customer service experience in fast food, fluent in English, holding a food handler's permit, and diverse backgrounds welcome.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a friendly Restaurant Hostess to manage reservations, greet guests, and ensure excellent customer service in a fast-paced environment.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily food and beverage operations, ensuring quality service, profitability, team development, and compliance with standards and policies.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a candidate with strong leadership and communication skills, knowledgeable in cafe operations, POS systems, and food safety standards.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences through service, communication, and cleanliness, requiring a high school diploma and minimal experience.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Responsible for developing sales strategies, managing customer relationships, and executing marketing campaigns to enhance product visibility and achieve sales targets.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Oversee food and beverage operations, manage inventory and cost control, develop revenue strategies, and recruit staff with a degree in Hospitality Management.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service by greeting guests, taking orders, delivering food, and ensuring a positive dining experience with strong communication skills.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, manage waitlists, take orders, provide menu knowledge, and deliver food in a hospitality-focused role requiring customer service skills.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare beverages, handle cash transactions, maintain store cleanliness, provide customer service, and support team operations with a cheerful and responsible attitude.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsibilities include cleaning, ingredient preparation, and inventory monitoring, requiring culinary knowledge and teamwork in a fast-paced kitchen environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Develops and implements social media strategies, creates engaging content, and requires strong communication and analytical skills for brand engagement.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare financial statements, manage payroll, conduct account reconciliations, and support audits; requires a Bachelor's degree in Accounting and strong analytical skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Master tandoor cooking, oversee preparation and maintenance, train staff, and ensure food safety with expertise in Indian cuisine and tandoor techniques.