Mini Bar Attendant Four Seasons Hotel

Employer Active

Posted on 17 Sep

Experience

1 - 3 Years

Education

Diploma

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

What you will do

  • Stock and replenish private bar items, and compute and relay guest charges accurately to Front Office.

  • Keep an accurate par if food items such as beverages and snacks, as well as non-food items like menu cards, napkins, straws, etc. on cart and in storage areas.

  • Clean and maintain in-room private/mini-bars; report damage, or malfunctioning units.

  • Check quality and expiration of all items; discard and replace according to established procedures.

  • Comply with Four Seasons Category One and Category Two Work Rules and Standards of Conduct as set forth in the Handbook.

  • Work harmoniously and professionally with co-workers and supervisors.

  • Assist with room service tray removal.

  • Assist with delivery of in-room amenities.

What we offer

  • Work Authorization.

  • Competitive tax-free salary and service charge.

  • End of service gratuity.

  • Complimentary full board living accommodation in a high quality staff housing.

  • Vibrant fitness facilities including gym and swimming pool.

  • Free transportation to and from work.

  • Medical and life insurance.

  • Paid annual leave.

  • Paid home leave tickets.

  • Social and sporting events.

  • Learning & Development Programs.

  • Career opportunities and international transfer.

  • And more

Schedule & Hours

  • 6 days per week over 48 working hours.

Desired Candidate Profile

Knowledge of MICROS preferred.

  • One to two years experience working in Food & Beverage preferred.

  • Reading, writing and oral proficiency in the English language.

  • Working knowledge of food, wines, and spirits.

  • College or University Degree would be an advantage

  • Skills and abilities to count and record accurately.

Company Industry

Department / Functional Area

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Four Seasons Hotel

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About the location:

The Four Seasons Resort Dubai at Jumeirah Beach with its unparalleled location, fresh approach to luxury and legendary personalized service, has exceeded the high expectations in the ultra- competitive Dubai market. At Four Seasons we believe that our most important asset is our team of employees. The Four Seasons has a tremendous commitment to the development and training of all employees. We ensure that the best packages and finest management structure are in place to guarantee a stable environment in which development is second nature for our employees. Successful Four Seasons candidates will be offered once- in-a- lifetime opportunity rich in personal and professional growth. Four Seasons Dubai at Jumeirah Beach includes five outlets options - from the beachfront Sea Fu restaurant to the rooftop Mercury Lounge, and it includes 237 Dubai luxury hotel rooms including 49 suites subtle Arabic design motifs blend with cool, contemporary style, featuring soft backgrounds of blue or green. Dubai is the second largest of the seven Emirates that make up the United Arab Emirates, Dubai is located on the southern shore of the Arabian Gulf. Has a Sub- tropical, arid climate.

Read More

https://fourseasons.wd3.myworkdayjobs.com/en-US/search/job/Dubai-at-Jumeirah-Beach/Mini-Bar-Attendant_REQ10350654