Nutrition Services Manager
Saint George Hospital University Medical Center
Posted on 7 Apr
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Ensures accuracy of patient meals and therapeutic diets
Oversees tray line operations and meal delivery
Leads food safety and compliance programs
Supervises and trains staff
Coordinates with clinical, nursing, and food operations teams
Monitors patient satisfaction and supports continuous improvement
Desired Candidate Profile
Bachelor s in Nutrition & Dietetics (Master s preferred)
3 5 years of hospital experience
Licensed Dietitian (MOPH)
Strong knowledge of clinical nutrition and food safety standards
Company Industry
- Medical
- Healthcare
- Diagnostics
- Medical Devices
Department / Functional Area
- Doctor
- Nurse
- Paramedics
- Hospital Technicians
- Medical Research
Keywords
- Nutrition Services Manager
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Saint George Hospital University Medical Center
https://www.stgeorgehospital.org/career/219/nutrition-services-manager