Operations Manager - F&B

YG Hospitality

Employer Active

Posted 15 hrs ago

Experience

5 - 7 Years

Job Location

Cairo - Egypt

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Lead pre-opening setup: systems, SOPs, workflows, supplier coordination, opening readiness

Recruit, onboard, and train team members

Oversee daily caf & bakery operations after opening

Ensure excellent customer experience and service flow

Enforce hygiene, quality, and safety standards

Manage schedules, attendance, and team performance

Control inventory, suppliers, waste, and costs

Handle POS operations & operational reporting

Desired Candidate Profile

Requirements

  • 5+ years experience in F&B / caf / bakery operations (pre-opening experience preferred)
  • Strong leadership & team management skills
  • Excellent organization & problem-solving abilities
  • Knowledge of hygiene & food safety standards
  • Strong communication skills Arabic & English preferred

Company Industry

  • Restaurants
  • Catering
  • Food Services

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Operations Manager - F&B

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YG Hospitality

https://wuzzuf.net/jobs/p/murotzenobnz-operations-manager-fb-yg-hospitality-cairo-egypt