Pastry Chef/Pastry Man/Baker
Mezzan
Multiple Vacancies
Posted on 9 Sep
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
10 Vacancies
Job Description
Roles & Responsibilities
Job Purpose:
Create and supervise production of pastries, desserts, and baked goods.
Key Responsibilities:
- Prepare a variety of desserts and pastries.
- Manage pastry section and staff.
- Ensure product quality and presentation.
- Innovate new pastry recipes.
Company Industry
- FMCG
- Foods
- Beverages
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Pastry Chef/Pastry Man/Baker
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