Pastry Line Team Leader

Client of IPAMS Industrial Personnel and Management Services

Posted on 12 Sep

Experience

1 - 3 Years

Job Location

Qatar - Qatar

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Task Description:

  • Operate pastry production line equipment, including mixers, ovens, proofers, and other machines used in the preparation of pastries.
  • Prepare and assemble pastries, desserts, and baked goods according to standard recipes and specifications.
  • Ensure that pastries are consistently produced with the correct size, texture, and appearance.
  • Monitor the pastry production process, ensuring that all steps, such as mixing, rolling, shaping, and baking, are performed correctly and efficiently.
  • Inspect raw materials, ingredients, and finished products for quality, freshness, and compliance with company standards.
  • Conduct regular checks on the consistency of products, identifying any defects or irregularities, and taking corrective actions as necessary.

Desired Candidate Profile

Qualifications:

  • Atleast high school graduate.
  • 1-2 years experience in catering, buffet, cruise ship and airline catering services.
  • Basic English communication skills.

Company Industry

  • Recruitment
  • Placement Firm
  • Executive Search

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Pastry Line Team Leader

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Client of IPAMS Industrial Personnel and Management Services

https://ipams.com/jobseeker/job/9429