Quality Controller
Meptico SAL (Zouk Mosbeh)
Employer Active
Posted 18 hrs ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Prepare documented information for new products or new production lines to fulfill the requirements including but not limited to: flowcharts, hazard analysis, product descriptions, raw material descriptions, different procedures
Check & Verify records related to FSSC 22000 requirements on a daily, weekly & monthly basis
Check external documents for raw and packaging materials and inform QM or purchasing coordinator for missing papers to be provided
Ensure proper filing for all documented information
Cooperate with the sales department to do a mock recall every year
Ensure that hygiene of the employees and safety of the products are maintained by providing appropriate trainings, as per the training matrix, on good hygiene and good manufacturing practices, food safety basis & fire, at least once per year for all employees and when a new employee is hired
Ensure the conformity and cleanliness of the production environment by doing unexpected inspections on daily, weekly and monthly basis, especially after the cleaning process
Inspect production lines at startup of the machines and at regular frequency during the day
Control the hygiene of the production plants and the warehouse environment by checking the cleaning daily and specially every Friday
Control the hygiene of employees and their respect to the rules on a daily basis
Fill defect discount module on Meptico App by selecting appropriate information, adding quantities and taking suitable pictures of the defected items on a daily and weekly basis
Create and update as needed new word files containing all information that should be printed on packs according to regulations and requirements for new products
Qualification:
Bachelor degree in Food Science or any related Degree - Masters is a plus
Location: Zouk Mosbeh
Work schedule: Monday till Friday 7:00 am till 17:00 pm
Check & Verify records related to FSSC 22000 requirements on a daily, weekly & monthly basis
Check external documents for raw and packaging materials and inform QM or purchasing coordinator for missing papers to be provided
Ensure proper filing for all documented information
Cooperate with the sales department to do a mock recall every year
Ensure that hygiene of the employees and safety of the products are maintained by providing appropriate trainings, as per the training matrix, on good hygiene and good manufacturing practices, food safety basis & fire, at least once per year for all employees and when a new employee is hired
Ensure the conformity and cleanliness of the production environment by doing unexpected inspections on daily, weekly and monthly basis, especially after the cleaning process
Inspect production lines at startup of the machines and at regular frequency during the day
Control the hygiene of the production plants and the warehouse environment by checking the cleaning daily and specially every Friday
Control the hygiene of employees and their respect to the rules on a daily basis
Fill defect discount module on Meptico App by selecting appropriate information, adding quantities and taking suitable pictures of the defected items on a daily and weekly basis
Create and update as needed new word files containing all information that should be printed on packs according to regulations and requirements for new products
Qualification:
Bachelor degree in Food Science or any related Degree - Masters is a plus
Location: Zouk Mosbeh
Work schedule: Monday till Friday 7:00 am till 17:00 pm
Company Industry
- FMCG
- Foods
- Beverages
Department / Functional Area
- Quality
- Testing
- QA
- QC
- Inspector
Keywords
- Quality Controller
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Meptico SAL (Zouk Mosbeh)