Showing 2,200

Recipe Adherence Jobs in Dubai

Cook – International Food

Confidential Company

  • 2 - 5 Years
  • Dubai - United Arab Emirates (UAE)

Seeking skilled cooks specializing in international cuisine to prepare traditional dishes, ensure food quality, and maintain culinary standards while collaborating effectively.

Easy ApplyMultiple VacanciesEmployer Active1 hrs ago
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Recipe Development Specialist

Jusip
  • 0 - 6 Years
  • Dubai - United Arab Emirates (UAE)

Create and test fresh smoothie and juice recipes, mixing drinks with a focus on health, creativity, and sustainability in a fun environment.

Easy ApplyMultiple Vacancies16 Sep

Sous Chef

Culinova Catering FZCO
  • 2 - 7 Years
  • Dubai - United Arab Emirates (UAE)

Assist in menu creation, supervise kitchen staff, manage inventory, ensure food safety, and possess culinary degree with experience in high-volume kitchens.

Easy ApplyMultiple VacanciesEmployer Active27 Sep

Laboratory Technician

NMC healthcare LLC

Assist in laboratory activities, perform technical procedures, ensure quality control, maintain documentation, and communicate effectively; requires an Associate Degree in Medic...

Employer Active13 Oct

F&B Cost Controller

Connect Resources

Implement cost control, manage inventory, analyze cost of goods sold, and maintain vendor relations while ensuring accuracy in recipe accounting.

Easy Apply30+ days ago

Pastry Chef -Immediately

Confidential Company

  • 5 - 7 Years
  • Dubai - United Arab Emirates (UAE)

Lead and mentor a pastry team, develop recipes, ensure hygiene, oversee production, and train staff while demonstrating creativity and culinary expertise.

Easy Apply9 Oct

Commis 2 - BTW Sports Bar

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, monitor quality, and maintain hygiene in the kitchen.

26 Sep

Demi Chef de Partie (Arabic Cuisine)

Marriott International

Prepare and cook food according to recipes and quality standards, assist in training staff, and maintain food quality and safety.

Employer Active13 Oct

Commis 2 - Banquet Kitchen

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, maintain kitchen logs, and monitor food quality and temperatures.

30 Sep

Sous Chef

Marriott International

Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and develop positive relationships with team members.

26 Sep

Commis 2

T Choithrams & Sons LLC

Prepare food items following recipes, manage inventory, ensure hygiene compliance, and communicate effectively with colleagues in a culinary environment.

Easy Apply25 Sep

Commis 3

T Choithrams & Sons LLC

Responsible for food preparation, maintaining hygiene, inventory management, and communication with kitchen staff while adhering to safety regulations.

Easy Apply25 Sep

Demi Chef de Partie

Marriott International

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

Employer Active9 hrs ago

Mixologist

Marriott International

Prepare and serve beverages, manage stock, assist in training staff, ensure guest satisfaction, and maintain safety and quality standards.

Employer Active9 hrs ago

Commis 1 - Asian Kitchen

Marriott International

Prepare and cook food, maintain quality standards, manage food logs, and ensure safety procedures while supporting team goals.

Employer Active14 Oct

Commis 3

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

Employer Active14 Oct

Commis III

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while supporting team goals.

Employer Active14 Oct

Demi Chef De PartiE

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, ensure safety compliance, and foster positive team relationships.

Employer Active14 Oct

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

Employer Active13 Oct

Commis 1 (Arabic)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a professional environment.

Employer Active13 Oct

Commis II - In Room Dinning Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

Employer Active13 Oct

Commis I-Staff Cafeteria

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies in a cafeteria setting.

Employer Active13 Oct

Commis 1 - Staff Housing Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a kitchen environment.

10 Oct

Chef de Partie

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

9 Oct

Demi Chef de Partie - Fish Beach Taverna

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

8 Oct

Commis I - Cucina

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

7 Oct

Commis - Olivino Kitchen

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

7 Oct

Demi Chef de Partie

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

6 Oct

Commis II - Smoki Moto

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

4 Oct

Commis I

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

4 Oct

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