Refrigeration Technician Advanced Baking Concept LLC
Multiple VacanciesEmployer Active
Posted on 26 Sep
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Experience
4 - 6 Years
Monthly Salary
AED 4,000 - 4,500 ($1,081 - $1,216)
Job Location
Education
Diploma(Refrigeration & Airconditioning)
Nationality
Any Nationality
Gender
Male
Vacancy
3 Vacancies
Job Description
Roles & Responsibilities
About Company
ABC, is a Dubai-based frozen food Manufacturer, specializing in providing dependable and cost-efficient fresh-from-frozen bakery solutions worldwide. Our vision is to emerge as the preferred baking partner for food service and in-store bakery operators.
About Role
We are seeking skilled and reliable Refrigeration Technician to join our maintenance team. The role involves installation, repair, and maintenance of refrigeration systems to ensure smooth operations and minimal downtime.
Key Responsibilities:
· Install, maintain, and repair refrigeration units, chillers, and cold storage systems.
· Perform routine preventive maintenance on cooling systems
· Diagnose faults and carry out necessary repairs
· Ensure all work complies with safety and quality standards
· Maintain records of work done and spare parts used.
Required skills & Qualifications:
· ITI / Diploma in Refrigeration & Air Conditioning
· 4 -6 years of experience in industrial or commercial refrigeration systems
· Knowledge of Bitzer compressors, Walk-in Freezers, Walk-in Chillers, Blast Freezers, Blast Chillers for freon System.
Employment Type
- Full Time
Department / Functional Area
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Advanced Baking Concept LLC
Advanced Baking Concept introduced the fresh-from-frozen concept to the GCC region nearly two decades ago, inspired by well-known European techniques. By leveraging advanced freezing and baking technologies and controlling every aspect of the production process, we produce a diverse range of high-quality products. Our commitment to innovation ensures constant evolution, enabling us to cater to the needs of different industry professionals. Today, we offer a variety of goods, including fresh-from-frozen, ready-to-bake, ready-to-thaw, ready-to-serve, and par-baked products.
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