Restaurant Bar Manager Jobs in Riyadh

• 2 - 7 Years
• Riyadh - Saudi Arabia

Responsible for operational and administrative aspects of Food and Beverage, including training, quality standards, budgeting, and employee supervision.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Join a big restaurant company for roles in service management, food beverage service as waiters, runners, and supervisors during the open recruitment day.

• 7 - 13 Years
• Riyadh Region - Saudi Arabia

Lead culinary operations, develop high-end menus, ensure food safety, manage costs, and build a strong kitchen team for exceptional guest experiences.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Seeking a results-driven sales leader with expertise in catering, hospitality, and events to drive revenue growth and manage client relationships.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Lead daily restaurant operations, ensuring exceptional guest experiences, team performance, and adherence to service standards in a high-end dining environment.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Deliver exceptional service, take accurate orders, maintain knowledge of Lebanese cuisine, and support team collaboration in a high-end dining environment.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Lead daily restaurant operations, ensuring exceptional guest experiences, team performance, and compliance with service standards in a Lebanese dining environment.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Provide exceptional table service in a Lebanese restaurant, ensuring guest satisfaction, effective communication, and strong knowledge of food and beverage service.

• 8 - 15 Years
• Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Assist in managing restaurant operations, ensuring guest satisfaction, supervising staff, and conducting training while maintaining sanitation standards.

• 8 - 13 Years
• Riyadh - Saudi Arabia

Seeking a hands-on leader for restaurant operations, guest experience, team development, and financial performance in premium dining with strong hospitality skills.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Maximize financial performance by managing restaurant operations, enhancing guest satisfaction, and leading marketing efforts while ensuring compliance with standards.

• 5 - 10 Years
• Riyadh - Saudi Arabia

The Fine Dining Restaurant Managers will lead the front-of-house operation of a premium, ever-evolving dining concepts, delivering an exceptional guest experience within a dynam...

• 8 - 13 Years
• Riyadh - Saudi Arabia

Lead culinary operations, ensuring high-quality international cuisine, menu innovation, food safety compliance, and operational efficiency in a dynamic hospitality environment.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in preparing and presenting Saudi dishes, ensure food safety compliance, supervise junior chefs, and maintain high culinary standards.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Engage guests, take accurate orders, ensure food quality, and provide excellent customer service in a fast-paced restaurant environment.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Seeking a creative Senior Mixologist to develop premium non alcoholic beverages, manage inventory, and maintain high service standards in a hospitality environment.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Seeking an experienced sales leader to drive revenue growth in catering and hospitality, with strong client relationship management and business development skills.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Coordinate training activities, deliver sessions on service and safety, assess performance, and maintain documentation for operational excellence in food and beverage.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Responsible for creating brand identities, marketing materials, and professional photography, requiring proficiency in design software and strong creative skills.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare recipes, manage inventory, collaborate on menus, ensure equipment safety, requiring culinary training, food safety certification, and teamwork skills.

• 1 - 3 Years
• Riyadh , Jeddah - Saudi Arabia

Develop relationships with HORECA customers, pursue sales opportunities, achieve targets, and possess strong negotiation and communication skills in the F&B sector.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Entry level management position overseeing kitchen operations, ensuring culinary standards, supervising staff, and providing exceptional customer service.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Food Runners ensure exceptional dining experiences by transporting food, maintaining hygiene standards, and collaborating effectively in a fast-paced environment.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Manage reservations sales, train staff, maximize revenue, and deliver exceptional customer service to enhance loyalty and satisfaction.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Food Runners ensure exceptional dining experiences by transporting food, maintaining hygiene standards, and collaborating with teams in a fast-paced environment.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Responsible for selling Foodics Pay products, managing customer relationships, and driving sales growth with strong analytical and communication skills.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Manage a kitchen station, prepare high-quality food, supervise staff, and ensure food safety and hygiene standards are met.

• 4 - 9 Years
• Jeddah , Riyadh - Saudi Arabia

Oversee inventory management, analyze sales, standardize recipes, implement Standard Operating Procedures, and lead teams across multiple locations for operational efficiency.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Perform routine inspections and maintenance on HVAC, plumbing, and electrical systems; require vocational training and certifications in maintenance fields.