Restaurant Jobs in Oman

• 2 - 7 Years
• Oman - Oman

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 4 - 9 Years
• Oman - Oman

Ensures compliance with food and beverage policies, manages inventories, provides excellent customer service, and trains staff in liquor control procedures.

• 1 - 7 Years
• Oman - Oman

Manage restaurant operations to ensure customer satisfaction, oversee employee scheduling, maintain cleanliness, and comply with health standards while training staff.

• 1 - 3 Years
• Oman - Oman

Seeking Restaurant Staff including Manager, Supervisor, Waiters, Waitress, Cook with skills in customer service and food preparation.

• 5 - 10 Years
• Muscat - Oman

Craft personalized menus, manage kitchen operations, ensure food safety, and possess culinary training with expertise in Arabic and multicuisine.

• 2 - 6 Years
• Muscat - Oman

Greet and serve guests, take orders, ensure satisfaction, maintain cleanliness, handle payments, and coordinate with team members in a restaurant setting.

• 10 - 16 Years
• Muscat - Oman

Develop and execute business strategy, manage P&L, ensure operational excellence, drive brand development, and lead team performance for growth and profitability.

• 2 - 7 Years
• Oman - Oman

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a hospitality setting.

• 1 - 6 Years
• Oman - Oman

Build and strengthen customer relationships, manage sales activities, maximize revenue through market knowledge, and provide exceptional customer service.

• 2 - 7 Years
• Oman - Oman

Manage bar operations, drive marketing strategies, ensure compliance with beverage laws, and foster exceptional guest experiences while training staff.

• 2 - 6 Years
• Muscat - Oman

Manage room operations, enhance guest satisfaction, lead teams, ensure compliance, and drive financial performance in hospitality settings.

• 1 - 3 Years
• Oman - Oman

Responsible for creating excellent dishes, communicating effectively, multitasking, and supporting kitchen operations while ensuring guest satisfaction and food safety.

• 1 - 7 Years
• Oman - Oman

Create memorable guest experiences, manage guest relations, handle complaints, and support team operations while upholding service excellence standards.

• 4 - 9 Years
• Muscat - Oman

Ensure compliance with regulations, provide exceptional customer service, manage food and beverage inventory, and maintain cleanliness in the lounge.

• 2 - 7 Years
• Oman - Oman

Manages employee relations, recruitment, training, and compliance while ensuring competitive compensation and effective progressive discipline processes.

• 2 - 7 Years
• Oman - Oman

Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. Develops specific goals and plans to prioritize, o...

• 2 - 3 Years
• Oman - Oman

Responsible for beverage production, guest service, inventory management, and cash handling while delivering excellent customer service in a five-star environment.

• 1 - 3 Years
• Oman - Oman

Seeking experienced waiters and waitresses for a restaurant, requiring prior restaurant experience and inviting interested candidates to apply.

• 1 - 7 Years
• Oman - Oman

Supervise bar service, ensure guest satisfaction, maintain hygiene standards, assist in training, and uphold company culture and operational activities.

• 2 - 7 Years
• Oman - Oman

Support Food and Beverage operations by minimizing costs, managing accounting, and ensuring adherence to procedures with strong guest service skills.

• 2 - 4 Years
• Muscat - Oman

Coordinate food and beverage quality, manage HR paperwork, oversee group bookings, and support the Director with administrative tasks in a luxury setting.

• 2 - 7 Years
• Oman - Oman

The role involves wrapping chocolates, creating designs, training assistants, and requires attention to detail and ability to work under pressure.

• 2 - 5 Years
• Oman - Oman

The role involves greeting guests, managing reservations, coordinating seating, and supporting front-of-house operations with excellent communication and organizational skills.

• 1 - 7 Years
• Oman - Oman

Understand food and beverage offerings, provide efficient service, up-sell products, ensure guest satisfaction, and support team collaboration.

• 1 - 3 Years
• Oman - Oman

The Barista is responsible for beverage preparation, guest service, inventory management, and maintaining high customer service standards in a five-star environment.

• 2 - 5 Years
• Muscat - Oman

Collaborate with the Chef de Cuisine to create authentic Italian dishes, ensure food safety, and lead a culinary team in a fine-dining environment.

• 5 - 7 Years
• Oman - Oman

Seeking a Cook specializing in Kuwaiti and Gulf Cuisine, managing kitchen operations, ensuring high-quality food preparation, with Gulf experience and Arabic proficiency.

• 5 - 7 Years
• Oman - Oman

Seeking a Multi Cuisine Chef with experience in Indian, Arabic, and international cuisines, understanding HACCP standards, and strong attention to detail.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook high-quality teppanyaki dishes, ensure guest satisfaction, maintain hygiene standards, and support teamwork in a fast-paced environment.

• 5 - 10 Years
• Oman - Oman

Oversee Spa financial performance, develop marketing strategies, manage human resources, and ensure high service standards in Spa and Wellness.