Restaurant Management Jobs in Dubai

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure service standards, coordinate teams, and resolve guest concerns; requires supervisory experience in food and beverage.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, maximize profitability, manage team training, and maintain food quality standards while ensuring customer satisfaction.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare and serve beverages, maintain cleanliness, provide excellent customer service, and demonstrate teamwork skills in a fast-paced environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Provide friendly guest service, deliver food accurately, maintain cleanliness, and possess excellent communication skills in a fast-paced environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Process guest orders and payments, handle transactions securely, maintain records, and provide customer service with strong numerical skills and attention to detail.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Welcome and manage guest seating while providing information about services; requires excellent communication, organizational skills, and a professional demeanor.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking customer-focused individuals for high-end dining, emphasizing service excellence, team leadership, and strong communication skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for generating sales opportunities, building customer relationships, managing sales activities, and providing exceptional customer service to achieve revenue goals.

• 1 - 6 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Seeking skilled candidates for various restaurant roles, focusing on food preparation, customer service, and kitchen operations with a professional attitude.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for purchasing operations, managing inventory, ensuring compliance, and supporting financial goals with a focus on food and beverage procurement.

• 3 - 6 Years
• Dubai - United Arab Emirates

Oversees restaurant operations, enhances guest satisfaction, manages staff training, and ensures compliance with service and sanitation standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Entry level management position overseeing kitchen operations, ensuring culinary standards, supporting team activities, and providing exceptional customer service.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist restaurant management in achieving high standards in food and beverage operations, focusing on profitability, training, and guest satisfaction.

• 1 - 7 Years
• Dubai - United Arab Emirates

The role involves overseeing dining room operations, ensuring guest satisfaction, leading staff, and collaborating with teams to maintain service excellence.

• 2 - 6 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, enhance guest satisfaction, drive team engagement, and maintain service excellence while fostering a positive workplace culture.

• 4 - 7 Years
• Dubai - United Arab Emirates (UAE)

Lead and supervise the serving team, manage reservations, ensure guest satisfaction, and possess strong knowledge of food and beverage pairings.

• 4 - 7 Years
• Dubai - United Arab Emirates (UAE)

Responsible for preparing and cooking Continental dishes, leading kitchen operations, training staff, and ensuring food safety and quality standards.

• 2 - 5 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, ensuring guest satisfaction, financial performance, and compliance with standards while leading a diverse team in a luxury environment.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for generating sales opportunities, building customer relationships, managing sales activities, and providing exceptional customer service to achieve sales goals.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for culinary operations, leading a team, ensuring food quality, managing costs, and enhancing guest satisfaction in an All Day Dining restaurant.

• 2 - 7 Years
• Dubai - United Arab Emirates

Entry level management position overseeing kitchen operations, ensuring culinary standards, supporting team activities, and providing exceptional customer service.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for beverage operations, staff training, customer service, and inventory management while ensuring compliance with policies and budget goals.

• 4 - 9 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, ensure food quality and sanitation standards, manage staff development, and enhance guest satisfaction through exceptional service.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for food and beverage operations, managing budgets, leading teams, ensuring customer service, and conducting human resource activities.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in managing In Room Dining operations, ensuring guest satisfaction, team coordination, and adherence to quality standards while fostering a warm, professional environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Oversee food and beverage operations, manage staff, ensure quality service, and enhance guest experience while fostering teamwork and communication.

• 3 - 7 Years
• Dubai - United Arab Emirates

Oversees restaurant operations, manages staff performance, ensures guest satisfaction, and implements marketing strategies to optimize profits and maintain standards.

• 0 - 5 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, ensure guest satisfaction, manage finances, lead staff, and maintain compliance with health regulations and brand standards.

• 0 - 5 Years
• Dubai - United Arab Emirates

Oversee dining room operations, ensure guest satisfaction, lead front-of-house staff, and collaborate with teams to achieve business objectives.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for generating sales opportunities, building customer relationships, managing sales activities, and providing exceptional customer service to achieve sales goals.