Restaurant Manager

AccorHotel

Posted on 29 Mar

Experience

2 - 7 Years

Job Location

Giza - Egypt

Education

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Manage day-to-day restaurant operations, maintaining high standards of food quality and customer service

  • Develop and implement innovative strategies to enhance guest experience and drive revenue growth
  • Lead, mentor, and motivate the restaurant team to achieve performance goals and maintain a positive work environment
  • Oversee inventory management, cost control, and budgeting to maximize profitability
  • Ensure compliance with food safety regulations and maintain a clean, safe dining environment
  • Collaborate with the kitchen team to create and update menus that align with customer preferences and market trends
  • Handle customer feedback and resolve issues promptly to maintain high levels of guest satisfaction
  • Analyze sales data and market trends to make informed business decisions
  • Coordinate with other departments to support overall hotel operations and special events
  • Implement and maintain standard operating procedures for consistent service delivery

Desired Candidate Profile

Minimum of 2 years of experience in a similar restaurant management role, preferably in high-end dining operations

  • Proven track record of leading and mentoring high-performing teams
  • Strong interpersonal and problem-solving abilities, with excellent written and verbal communication skills
  • Passion for food, beverage, and creating memorable guest experiences
  • Proficiency in restaurant management software and point-of-sale systems
  • Solid understanding of financial management, including budgeting and cost control
  • Knowledge of food safety regulations and best practices
  • Ability to work flexible hours, including early mornings, nights, weekends, and holidays as needed
  • Bachelor's degree in Hospitality Management or related field preferred
  • Customer-focused mindset with a commitment to delivering exceptional service
  • Adaptability and resilience in a fast-paced, dynamic environment

Company Industry

  • Hotels
  • Hospitality

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Restaurant Manager

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AccorHotel

The Mo venpick Hotel Cairo-Media City is located in the vibrant 6th of October City, offering easy access to Cairo's attractions and just a short distance from Cairo International Airport. The hotel is in close proximity to iconic landmarks like the Great Pyramids of Giza and Sphinx, Dream Park, and a 27-hole golf course. The hotel's unique location alongside Media Production City studios provides guests with a blend of fantasy and tradition, creating a memorable experience.

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https://jobs.smartrecruiters.com/AccorHotel/744000117490307-restaurant-manager