Safety Jobs in Rabat

• 1 - 6 Years
• Rabat - Morocco

Supervise operations ensuring compliance with hygiene and food safety standards, provide training, and support team collaboration to achieve goals.

• 4 - 9 Years
• Rabat - Morocco

Lead culinary team, manage operations, ensure food quality, provide exceptional customer service, and support training and development in a pastry environment.

• 1 - 7 Years
• Rabat - Morocco

Oversee guest service, manage staff schedules, ensure food safety, and maintain pool areas while delivering exceptional service in luxury hotels.

• 2 - 4 Years
• Rabat - Morocco

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training and motivating team members.

• 1 - 7 Years
• Rabat - Morocco

Manage bar service ensuring high quality beverage service, compliance with regulations, staff training, and excellent customer service skills.

• 2 - 4 Years
• Rabat - Morocco

Prepare and present pastry items, maintain kitchen equipment, ensure food safety, and provide excellent service while adhering to Four Seasons standards.

• 5 - 7 Years
• Rabat - Morocco

Perform preventive and corrective maintenance on technical installations, ensuring compliance with safety standards and collaborating with a team to enhance performance.