Senior IT Specialist Jobs in UAE

• 5 - 6 Years
• Dubai - United Arab Emirates

The role involves providing technical support and training for eLearning platforms, managing Learning Management Systems, and enhancing user experience through collaboration and...

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen cleanliness, follow safety guidelines, and possess knowledge of food regulations with a high school diploma.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

The role involves overseeing IT SOX compliance, risk assessment, and control design, requiring strong analytical skills and effective communication.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 0 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure compliance with food safety standards, and maintain a clean kitchen environment.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in kitchen tasks, learn culinary skills, maintain food quality, adhere to safety standards, and support teamwork in a dynamic environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in food preparation, maintain hygiene standards, follow recipes, and support senior chefs in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing cold dishes, maintain kitchen cleanliness, monitor inventory, adhere to food safety standards, and support kitchen operations with culinary skills.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Responsible for preparing high quality dishes, ensuring food production standards, supporting kitchen operations, and maintaining hygiene and safety regulations.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, supporting kitchen operations, and ensuring quality as per Outlet Chef specifications.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support the Culinary team in food preparation, maintain food safety standards, and assist experienced chefs in a dynamic kitchen environment.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for high quality food production, customer service focus, effective food cost control, and supporting the kitchen team while meeting hygiene standards.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for meal presentation, maintaining cleanliness, and assisting in kitchen duties; requires physical strength, communication skills, and compliance with food handling ...

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation and service, maintaining hygiene standards, operating kitchen equipment, and ensuring food safety in a high-volume kitchen.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for food quality, timely production, cost control, and hygiene while maintaining high customer service and teamwork focus.

• 0 - 5 Years
• Dubai - United Arab Emirates

Prepare and bake pastries, assist in food production, maintain quality control, and demonstrate teamwork and communication skills in a busy kitchen environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, ensure quality and presentation, manage kitchen operations, and maintain sanitation standards while assisting chefs.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and ensuring quality while collaborating with the kitchen team.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist chefs in food preparation, maintain quality standards, demonstrate professionalism, and possess knowledge of cuisines and food service sanitation.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, and delivering excellent guest service while effectively communicating and multitasking in a kitchen team.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for organizing kitchen operations, maintaining quality standards, collaborating on requisitions, and ensuring cleanliness while demonstrating initiative and strong i...

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking a passionate and creative culinary professional with a diploma, luxury hotel experience, and strong English communication skills.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Assist in daily operations of Pastry & Bakery kitchen, prepare pastries, maintain food standards, and demonstrate professionalism with strong communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

Maintain performance standards, assist in food presentation, ensure cleanliness, follow recipes, and implement food safety regulations with culinary skills.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for preparing high quality dishes, contributing to kitchen revenue, maintaining hygiene standards, and supporting team collaboration in a culinary environment.

• 5 - 10 Years
• Sharjah - United Arab Emirates

Provides solutions engineering for network infrastructure, implements connectivity solutions, and ensures operational compliance while analyzing and improving network performance.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain hygiene standards, support kitchen operations, and demonstrate teamwork in a luxury brand environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, contributing to kitchen revenue, maintaining hygiene, and supporting team efforts in a culinary environment.