Shift Management Jobs in Saudi Arabia

• 5 - 7 Years
• Riyadh , Jeddah - Saudi Arabia

Oversee water treatment operations, manage staff, ensure compliance with safety standards, and optimize processes in oil and gas environments.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Oversee shift management, ensure order fulfillment, manage and train associates, and solve logistics challenges through data analysis in a dynamic environment.

• 3 - 4 Years
• Eastern Province - Saudi Arabia

Oversee mirror production line operations, ensuring quality, safety, resource optimization, and stakeholder collaboration while leading and developing the production team.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Oversee engineering operations, supervise team activities, ensure system maintenance, respond to requests, and maintain safety standards in a hospitality environment.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Supervise front office operations, ensure exceptional guest service, handle inquiries and complaints, and support team training and compliance with standards.

• 7 - 10 Years
• Riyadh - Saudi Arabia

Responsible for managing production activities, ensuring quality standards, leading continuous improvement, and supervising a team in a manufacturing environment.

• 2 - 4 Years
• Sharqia - Saudi Arabia

Oversee coating department operations, ensuring safety compliance, product quality, and production targets while managing teams and troubleshooting issues.

• 2 - 4 Years
• Eastern Province - Saudi Arabia

Oversee maintenance operations, ensure safety and efficiency, and possess strong problem-solving skills while fostering a collaborative work environment.

• 2 - 6 Years
• Riyadh , Jeddah , Al Khobar - Saudi Arabia

Supervise restaurant staff, ensure excellent guest experience, manage daily operations, and uphold food safety and hygiene standards with strong leadership skills.

• 1 - 6 Years
• Riyadh , Dammam , Jeddah - Saudi Arabia

Deliver excellent service and facilities management, ensuring customer satisfaction and staff training in a restaurant environment with a focus on hospitality.