Steward
Sodeco Suites
Employer Active
Posted on 15 Oct
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Experience
1 - 3 Years
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Ensure all kitchen and service areas as clean and well-maintained
Wash and properly store dishes, utensils, and kitchen equipment
Support the team with overall daily kitchen operations to ensure smooth service
Desired Candidate Profile
Prior experience in a similar role is preferred
Ability to adapt to workplace environment
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Steward
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