Tandoor Cook Jobs in Dubai

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation, maintain kitchen cleanliness, support senior chefs, and monitor stock levels in a fast-paced environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare recipes, manage inventory, create menus, ensure equipment maintenance, and adhere to safety regulations; requires culinary training and experience in diverse cuisines.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Experienced female cook needed to prepare international dishes, manage kitchen cleanliness, and possess strong culinary skills and organizational abilities.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage kitchen operations, ensure food safety, and accommodate dietary needs while demonstrating culinary skills and hygiene standards.

• 2 - 10 Years
• Dubai - United Arab Emirates

Seeking skilled Multi-Cuisine Cooks to prepare high-quality dishes, maintain hygiene, and manage food preparation in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

The Cook prepares meals, manages kitchen operations, ensures hygiene, and has experience in Arabic and international cuisines, with strong menu planning skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing pastries in a full-time kitchen position, requiring relevant experience and basic English communication skills.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation in South Indian and North Indian cuisines, requiring culinary skills and a diploma in hotel management.

• 2 - 7 Years
• Dubai - United Arab Emirates

Skilled Indian Chinese Cook needed to prepare authentic dishes, maintain hygiene, manage inventory, and work efficiently in a fast-paced kitchen.

• 2 - 7 Years
• Dubai - United Arab Emirates

Hiring Kerala Cooks to prepare meals for 60-70 people, requiring expertise in Kerala cuisine and immediate availability for two-year employment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Seeking a Line Cook with good English and preferred Quick Service Restaurant experience, offering free meals, accommodation, and transportation.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation and sanitation, manage inventory, support dishwashing, with a focus on food safety and multitasking skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist chefs in food preparation, maintain kitchen hygiene, supervise helpers, and ensure food safety standards while being a team player.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen inventory, design seasonal menus, requiring culinary degree and experience in Indian cuisine.

• 1 - 3 Years
• Abu Dhabi , Sharjah , Dubai - United Arab Emirates (UAE)

The role involves dishwashing, cleaning, and maintaining kitchen hygiene, requiring teamwork, basic communication skills, and knowledge of sanitation practices.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for maintaining cleanliness, handling laundry, preparing meals, and managing the kitchen with a focus on housekeeping and cooking skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Participates in butchery tasks, maintains inventory, ensures hygiene, and complies with health policies; requires culinary knowledge and teamwork skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing nutritious dishes, maintain kitchen hygiene, collaborate with the team, and possess culinary certification with knowledge of dietary trends.

• 1 - 3 Years
• Dubai - United Arab Emirates

Execute food preparation, maintain quality standards, supervise junior chefs, and ensure food safety in a fast-paced environment with strong leadership skills.

• 15 - 25 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Indian-Chinese dishes, ensuring quality, hygiene, and efficient kitchen operations while coordinating with staff and managing food stock.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality dishes, monitor inventory, ensure food safety, and guide junior staff in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist in meal preparation and cooking, maintain kitchen hygiene, manage inventory, and contribute to menu planning with a culinary degree preferred.

• 0 - 3 Years
• Dubai , Ajman , Sharjah - United Arab Emirates (UAE)

Collaborate on menu development, manage food inventory, ensure food safety, train staff, and demonstrate culinary skills in a fast-paced kitchen.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Private Chef with expertise in Intercontinental, Arabic, and Indian cuisine, focusing on healthy meals and kitchen management.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic Indian dishes, manage inventory, oversee kitchen operations, train staff, requiring culinary degree and experience in Indian cuisine.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Deliver fast, consistent breakfast dishes, maintain hygiene standards, and ensure food safety while supporting team communication and training in a high-volume kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a Continental Commi Chef with relevant experience and basic English communication skills for urgent hiring.

• 1 - 6 Years
• Dubai - United Arab Emirates

Assist in food preparation, cooking, and presentation while ensuring hygiene, safety, and quality standards in a high-performance kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook orders, maintain cleanliness, ensure guest satisfaction, and promote a respectful workplace culture.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist in preparing healthy dishes, learn culinary skills, maintain hygiene, and support team operations in a wellness-focused kitchen environment.