Tandoor Cook Jobs in Kuwait

• 4 - 9 Years
• Al Ahmadi , Mangaf - Kuwait

Develop unique recipes, manage kitchen inventory, train staff, and ensure high-quality dish presentation with a focus on Arabic and Kuwait food.

• 1 - 3 Years
• Kuwait - Kuwait

Prepare and cook food according to standards, ensure food safety compliance, maintain cleanliness, and develop positive relationships while meeting quality expectations.

• 2 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food, ensure quality and presentation, follow sanitation procedures, and possess strong communication and teamwork skills.

• 1 - 3 Years
• Kuwait - Kuwait

Prepare Indian and Continental dishes, maintain kitchen hygiene, assist in menu planning, and require experience in cuisine with English or Arabic proficiency.

• 2 - 5 Years
• Kuwait - Kuwait

Prepare and cook tandoor and grill items, maintain hygiene standards, and assist in kitchen operations with good communication skills.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing Continental dishes, maintain cleanliness, support chefs, ensure food safety, and possess a diploma in Hotel Management with excellent English communication.

• 1 - 3 Years
• Al Kuwait - Kuwait

Prepare mise-en-place, assist in cooking, maintain hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

• 3 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 1 - 5 Years
• Al Kuwait - Kuwait , KuwaitOmanUnited Arab Emirates - Oman , KuwaitOmanUnited Arab Emirates - United Arab Emirates

Seeking candidates for Food and Beverage Service roles in Hotels and Restaurants, requiring education in Hotel Management or related fields.

• 1 - 3 Years
• Al Kuwait - Kuwait

Deliver food and beverages, support table maintenance, ensure efficient service, and possess strong guest relations and communication skills.

• 5 - 9 Years
• Al Kuwait - Kuwait

Prepare ingredients, assist chefs, ensure timely food delivery, and maintain cleanliness while demonstrating customer service and sanitation skills.

• 3 - 7 Years
• Al Kuwait - Kuwait

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 3 - 6 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 1 - 4 Years
• Al Kuwait - Kuwait

Assist in preparing and cooking Arabic and Tandoor dishes, ensuring hygiene and safety standards while supporting senior chefs in kitchen operations.

• 1 - 6 Years
• Kuwait - Kuwait

Prepare and cook international cuisine, ensure quality standards, maintain hygiene, assist in training, and require hotel management education with good English skills.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing authentic Arabic cuisine, maintain cleanliness, follow hygiene standards, and possess a diploma in Hotel Management with good English skills.

• 2 - 5 Years
• Kuwait - Kuwait

Assist in preparing international cuisine, follow recipes, maintain hygiene standards, and support senior chefs; requires diploma in Hotel Management and communication skills.

• 2 - 5 Years
• Al Kuwait - Kuwait

Assist in preparing authentic Italian dishes, maintain kitchen hygiene, support daily operations, and manage inventory with a focus on food safety.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing international cuisine, maintain cleanliness, comply with food safety, and possess a diploma in hotel management.

• 2 - 7 Years
• Al Kuwait - Kuwait

Assist in preparing bakery and pastry products, support chefs, maintain hygiene, and manage stock; requires Hotel Management diploma and communication skills.

• 2 - 4 Years
• Al Kuwait - Kuwait

Assist in preparing bakery and pastry items, support kitchen operations, maintain hygiene standards, and ensure recipe accuracy.

• 2 - 7 Years
• Kuwait - Kuwait

Assist in menu planning, control expenses, ensure sanitation compliance, manage recipe costing, and inspire the pastry team with strong organizational skills.

• 3 - 6 Years
• Al Kuwait - Kuwait

Assist in preparation and cooking, ensure quality and cleanliness, collaborate with team, and adhere to food safety standards in a dynamic kitchen.

• 2 - 6 Years
• Al Kuwait - Kuwait

Assist in kitchen operations, prepare high-quality dishes, guide Commis Chefs, ensure food safety, and maintain cleanliness in a collaborative environment.

• 5 - 7 Years
• Al Kuwait - Kuwait

Ensure timely kitchen operations, manage staff, solve issues, maintain quality standards, and communicate effectively in English with prior experience in hospitality.

• 0 - 7 Years
• Kuwait - Kuwait

Supervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.

• 1 - 6 Years
• Kuwait - Kuwait

Prepare and present dishes, ensure food hygiene, supervise kitchen staff, and assist in menu planning; requires Hotel Management diploma and English proficiency.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in food preparation, maintain kitchen cleanliness, ensure food safety, and contribute to team goals; requires diploma in Hotel Management and English proficiency.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in food preparation, ensure quality and hygiene, manage kitchen section, and support operations; requires hotel management diploma and communication skills.

• 1 - 3 Years
• Al Kuwait - Kuwait

Supervise kitchen staff, ensure food quality, manage inventory, train juniors, and maintain hygiene standards; requires Hotel Management diploma and communication skills.