Accor

Hospitality company that owns, manages and franchises hotels, resorts and vacation properties

  • Paris
  • France

  • Diversified Group

  • Institutional Brand

  • Hospitality

Any queries?

678 Job openings in Accor

Reservations Agent

ACCOR

Handle reservations, maximize hotel yield through upselling, maintain corporate relationships, and ensure compliance with operational standards; requires hotel management educat...

17 Oct

Audio & Visual Supervisor

RAFFLES

Supervise audio and visual operations for events, manage equipment inventory, troubleshoot issues, and lead technicians while ensuring safety and quality standards.

17 Oct

Reservations Officer

SOFITEL

Support Reservations Manager in improving operations, managing inventory, and maximizing revenue while ensuring effective communication and familiarity with hotel systems.

17 Oct

Sales Manager

PULLMAN

Develop and execute sales strategies, identify business opportunities, maintain client relationships, and collaborate with marketing for promotional campaigns.

17 Oct

Sales Manager - Corporate & Long Stay

MOVENPICK

Implement sales activities, develop business plans, maintain client relationships, and ensure service excellence in the hospitality industry.

17 Oct

Concierge

DELANO

The role involves providing personalized guest services, handling inquiries, arranging transportation, and maintaining relationships with local vendors for a luxury hospitality ...

16 Oct

Spa and Recreation attendant

SLS

Responsible for beach setup, guest service, and maintaining cleanliness while ensuring a vibrant and safe environment for guests at a luxury resort.

16 Oct

Engineering Coordinator

ACCOR

The role involves leading engineering projects, collaborating with teams, analyzing problems, and mentoring while requiring strong technical, organizational, and communication s...

16 Oct

Food & Beverage Trainer

SOFITEL

Develop and implement training programs for Food & Beverage staff, assess needs, and enhance leadership skills while ensuring compliance with industry standards.

14 Oct

Assistant Outlet Manager

ACCOR

Assist in managing restaurant operations, ensuring service quality, training staff, handling complaints, and contributing to marketing initiatives with a hospitality management ...

14 Oct

Director Sales & Marketing

MORGANS ORIGINALS

Lead sales initiatives and marketing strategies to enhance brand presence, drive revenue, and build strong client relationships in a luxury hotel environment.

14 Oct

Commis I

ACCOR

Organizes mise-en-place production, takes orders, maintains hygiene standards, and requires completed kitchen training with good communication skills.

14 Oct

Commis 2

PULLMAN

Assist in food preparation, support senior chefs, ensure hygiene standards, and maintain teamwork; previous kitchen experience preferred.

13 Oct

Commis 1

PULLMAN

Assist in preparing Italian dishes, maintain cleanliness, follow recipes, support kitchen team, and comply with food safety standards; culinary training preferred.

13 Oct

Executive Housekeeper

ACCOR

Maintain cleanliness in hotel areas, hire and train housekeeping staff, manage budgets, and ensure high guest service standards.

13 Oct

Venue Manager

MOVENPICK

Manage resource planning, lead the Food & Beverage Operations team, ensure quality standards, and enhance guest satisfaction with strong interpersonal skills.

13 Oct

Male - Spa Therapist

ACCOR

Provide professional massage and aesthetic services, ensuring guest comfort and cleanliness, while possessing relevant certifications and strong communication skills.

13 Oct

Chef de Partie

ACCOR

Responsible for overseeing kitchen stations, preparing dishes, managing inventory, ensuring food safety, and collaborating with staff to deliver exceptional dining experiences.

13 Oct

Sales Executive Meetings & Events

MOVENPICK

Execute sales activities to achieve revenue targets, identify business opportunities, and maintain client records with strong negotiation and organizational skills.

13 Oct

Waiter/ Waitress

ACCOR

The role involves delivering high-quality food and beverage service, maintaining cleanliness, and ensuring guest satisfaction with strong communication skills.

13 Oct

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