523 Job openings in Accor

• 4 - 9 Years
• Tangier - Morocco

Manage contractual and financial aspects of group bookings, maximize revenue, develop client portfolios, and ensure adherence to hotel standards and procedures.

• 0 - 5 Years
• Doha - Qatar

Manage Italian kitchen operations, prepare authentic dishes, supervise junior chefs, ensure food quality, and maintain hygiene standards.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for cash handling, guest billing, and maintaining accurate financial records while providing exceptional customer service in a luxury hospitality environment.

• 1 - 4 Years
• Dubai - United Arab Emirates

Support business development in European markets for Rixos Hotels through account servicing, sales coordination, and maintaining partner relationships.

• 3 - 5 Years
• Dubai - United Arab Emirates

Develop and manage business in CIS markets, drive revenue, maintain relationships with partners, and achieve sales targets in the GCC region.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Lead housekeeping operations, ensure service standards, handle guest concerns, and possess strong interpersonal skills with a service-focused personality.

• 0 - 5 Years
• Al Madina Al Munawarah - Saudi Arabia

The role involves preparing traditional Hijazi and Oriental dishes, ensuring quality and hygiene, with a focus on teamwork and culinary expertise.

• 2 - 7 Years
• Al Madina Al Munawarah - Saudi Arabia

Responsible for kitchen operations, food preparation, hygiene compliance, and communication; requires flexibility, independence, and a passion for food.

• 1 - 6 Years
• Al Madina Al Munawarah - Saudi Arabia

Supervise staff accommodation operations, ensure cleanliness and safety, manage records, coordinate with departments, and address employee concerns professionally.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Lead housekeeping operations, ensure service standards, handle guest concerns, and promote diversity while fostering a service-focused team environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Develop and implement sales strategies for MICE and Corporate segments, manage key accounts, and maintain strong client relationships to maximize revenue.

• 1 - 6 Years
• Al Madina Al Munawarah - Saudi Arabia

Oversee daily operations of Food and Beverage outlets, ensuring guest satisfaction, compliance with standards, and achieving revenue targets through strong leadership and operat...

• 5 - 7 Years
• Doha - Qatar

Lead quality management and sustainability initiatives, ensuring compliance with brand standards and continuous improvement in luxury hospitality operations.

• 0 - 3 Years
• Dubai - United Arab Emirates

Provide courteous and efficient service, adapt to various departments, maintain cleanliness, and possess knowledge of food and beverage items.

• 0 - 5 Years
• Dubai - United Arab Emirates

Create and serve beverages, manage inventory, and handle transactions while providing excellent guest service and having mixology skills.

• 0 - 5 Years
• Doha - Qatar

Provide friendly and efficient food and beverage service, ensuring customer satisfaction while possessing excellent communication skills and attention to detail.

• 0 - 5 Years
• Doha - Qatar

Engage with guests, provide personalized service, handle inquiries, and maintain satisfaction while coordinating activities and promoting hotel services.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for managing billing processes, supporting front desk operations, and ensuring exceptional guest service with strong financial and communication skills.

• 0 - 5 Years
• Doha - Qatar

The role involves welcoming guests, managing reservations, and ensuring exceptional service standards while collaborating with teams to enhance the dining experience.

• 0 - 2 Years
• Jeddah - Saudi Arabia

Receive and verify goods, inspect for damage, maintain organization, and coordinate with departments; requires diploma, attention to detail, and good communication skills.