518 Job openings in Accor

• 1 - 4 Years
• Morocco - Morocco

Oversee food and beverage operations, ensuring service quality, customer satisfaction, and financial objectives while managing and developing teams.

• 3 - 6 Years
• Morocco - Morocco

Responsible for optimizing hotel revenue through pricing strategy, market analysis, and performance monitoring, requiring strong analytical skills and experience in Revenue Mana...

• 3 - 4 Years
• Morocco - Morocco

Supervise hotel operations, coordinate departments, ensure guest satisfaction, and handle complaints; requires hospitality training and leadership skills.

• 1 - 7 Years
• Doha - Qatar

Assist in managing kitchen sections, prepare and cook menu items, ensure quality, maintain cleanliness, and comply with food safety regulations.

• 0 - 5 Years
• United Arab Emirates - United Arab Emirates

Detail-oriented kitchen support role requiring food preparation, safety adherence, teamwork, and strong organizational skills in a fast-paced environment.

• 3 - 8 Years
• Bahrain - Bahrain

The role involves executing electrical wiring, conducting preventive maintenance, troubleshooting, and requires strong communication skills and relevant certifications.

• 1 - 5 Years
• Qatar - Qatar

Responsible for serving food and beverages, ensuring guest satisfaction, maintaining cleanliness, and demonstrating excellent communication and organizational skills.

• 1 - 6 Years
• Cairo - Egypt

Responsible for managing housekeeping operations, maintaining records, ensuring guest privacy, and supporting co-workers while adhering to environmental standards.

• 0 - 2 Years
• Makkah Al Mukarramah - Saudi Arabia

Provide immediate guest support, promote hotel services, handle emergency calls, and collaborate with departments while ensuring attention to detail.

• 1 - 5 Years
• Algiers - Algeria

Responsible for developing revenue through client prospecting, loyalty, and sales follow-up; requires strong communication, negotiation, and organizational skills.

• 0 - 2 Years
• Algiers - Algeria

Responsible for sorting, washing, drying, ironing, and folding linen while adhering to quality standards; requires attention to detail and physical fitness.

• 2 - 7 Years
• Algiers - Algeria

Supervise laundry operations, ensure quality control, manage team, and maintain equipment; requires technical training and experience in hospitality laundry.

• 8 - 15 Years
• Lebanon - Lebanon

Lead kitchen operations, develop innovative menus, ensure food quality, manage costs, and recruit culinary team while maintaining safety standards.

• 1 - 7 Years
• Qatar - Qatar

Seeking a dynamic leader to oversee hotel operations, enhance guest experiences, manage financial performance, and drive revenue growth through strategic planning.

• 10 - 15 Years
• Beirut - Lebanon

Lead Food and Beverage operations, develop strategies for revenue and guest satisfaction, ensure compliance with regulations, and manage team development.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Seeking a customer-focused professional to deliver exceptional guest service, manage inquiries, and resolve complaints while maintaining hospitality standards.

• 1 - 5 Years
• Algiers - Algeria

The Reservation Agent processes booking requests, ensures high-quality customer service, and requires fluency in French and English with hospitality experience.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Oversee spa operations, ensure guest satisfaction, lead team development, drive revenue, and maintain compliance with luxury wellness standards.

• 2 - 7 Years
• Beirut - Lebanon

The Spa Therapist delivers professional massage therapy and body treatments, ensuring guest satisfaction with excellent service and knowledge of spa operations.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Responsible for planning and executing luxury events, managing client relationships, and ensuring seamless operations while maximizing profitability and guest experiences.