678 Job openings in Accor

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Provide exceptional guest experience through personalized service, effective communication, and coordination with departments while maintaining brand standards.

• 1 - 3 Years
• Manama - Bahrain

Ensure excellent service and guest satisfaction by following procedures, maintaining knowledge of menu, and handling cash transactions in a fast-paced environment.

• 3 - 7 Years
• Dubai - United Arab Emirates

Performs painting tasks independently, manages stock, ensures timely implementation, and is familiar with emergency procedures and operational standards.

• 1 - 7 Years
• Lebanon - Lebanon

The role involves developing sales strategies, achieving revenue targets, leading a sales team, and ensuring client satisfaction with strong leadership skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Maintain attendance and trackers, assist departments, produce reports, and require strong administrative skills, multitasking, and communication in English.

• 10 - 12 Years
• Saudi Arabia - Saudi Arabia

Oversee HVAC and building systems, implement maintenance programs, manage budgets, ensure compliance, and develop engineering teams for optimal guest experience.

• 5 - 9 Years
• Dubai - United Arab Emirates

Lead Concierge team to provide exceptional service, manage operations, build relationships, and ensure guest satisfaction in a luxury environment.

• 3 - 5 Years
• Iraq - Iraq

Responsible for overseeing housekeeping operations, managing staff, ensuring cleanliness standards, and addressing guest concerns while maintaining health protocols.

• 5 - 10 Years
• Alexandria - Egypt

Oversee gardening duties, ensure safety and cleanliness, interact professionally, and promote environmental programs; requires experience in permaculture and landscaping design.

• 1 - 3 Years
• Dubai - United Arab Emirates

Provide exceptional dining experiences by greeting guests, taking orders, serving food, maintaining cleanliness, and upselling menu items in a fast-paced environment.

• 5 - 9 Years
• Egypt - Egypt

Lead culinary team in menu development, food preparation, cost management, and ensure compliance with food safety standards while promoting customer satisfaction.

• 1 - 3 Years
• Morocco - Morocco

Provide expert advice on menus, ensure quality service, comply with health policies, and possess strong communication and teamwork skills.

• 5 - 7 Years
• Qatar - Qatar

Lead Engineering and Maintenance operations, manage preventive maintenance, ensure compliance with regulations, and promote sustainability while delivering exceptional guest exp...

• 3 - 5 Years
• Qatar - Qatar

Ensure smooth restaurant operations, maintain financial targets, lead team development, and uphold service standards while managing guest satisfaction and marketing activities.

• 5 - 10 Years
• Morocco - Morocco

Develop and implement communication strategies, manage public relations, oversee digital marketing, and enhance internal communication with strong technical skills.

• 2 - 7 Years
• Qatar - Qatar

Prepare and present banquet dishes, supervise junior chefs, maintain hygiene standards, and assist in menu creation for events.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Manage key accounts, develop business opportunities, ensure compliance, and maintain client relationships while promoting sustainability and achieving sales targets.

• 3 - 8 Years
• Doha - Qatar

Ensure smooth restaurant operations, achieve financial targets, maintain service standards, and develop team skills in hospitality management.

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist in financial administration, budgeting, reporting, and staff management while ensuring compliance with policies and maintaining financial integrity.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Support kitchen operations by assisting in food preparation, maintaining cleanliness, and following recipes, while demonstrating culinary skills and teamwork.