Assistant Cook Jobs

• 3 - 8 Years
• Doha , Al Khor - Qatar

The role involves assisting in meal preparation, maintaining hygiene standards, and supporting kitchen operations in food production and service.

• 1 - 3 Years
• Lebanon - Lebanon

Seeking an Assistant Cook with 1-2 years of experience to assist in food preparation and kitchen operations.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary The Cook – South Indian Cuisine is responsible for preparing authentic South Indian dishes while maintaining the highest standards of food quality, hygiene, presenta...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

About the Company VIP family in Dubai, UAE. About the Role An experienced asian female cook for live-in position with experience in international and Arabic cuisines to work for...

• 5 - 9 Years
• Dubai - United Arab Emirates (UAE)

Job Summary We are seeking an experienced Camp Cook specializing in Indian and Pakistani cuisine to prepare nutritious, hygienic, and high-volume meals for employees residing in...

• 2 - 3 Years
• Doha - Qatar

We are looking for an experienced Shawarma Cook (Male) with 2–3 years of experience in preparing and serving high-quality shawarma. The ideal candidate should have strong knowle...

• 1 - 6 Years
• cyprus - Cyprus

Prior experience in the relevant hotel/hospitality role preferred Willingness to relocate to Cyprus Ability to join within the processing timeline (2 months)

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare ingredients and assist in cooking Arabic dishes while ensuring food safety and hygiene standards in a fast-paced kitchen environment.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage Central Kitchen operations, ensure food quality, train staff, control costs, and develop menus while adhering to food safety standards.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Mastering wok cooking techniques, including stir-frying, deep-frying, and steaming, to create authentic Chinese dishes with perfect textures and flavors. Developing and executin...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Mastering wok cooking techniques, including stir-frying, deep-frying, and steaming, to create authentic Chinese dishes with perfect textures and flavors. Developing and executin...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook a variety of traditional South Indian dishes, ensuring authenticity in flavors and presentation. Manage inventory and stock levels of ingredients, with a focus ...

• 3 - 8 Years
• Jeddah - Saudi Arabia

Prepare and cook food, ensure quality standards, assist in training staff, and maintain safety protocols while fostering positive team relationships.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Skilled cooks needed to prepare Continental, Indian, and Arabic cuisines, ensuring food safety, hygiene, and teamwork in a high-volume catering environment.

• 4 - 8 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while focusing on customer satisfaction.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for preparing South Indian breakfast items like Dosa and Idli, seeking energetic candidates skilled in Dosa and Sambar preparation.

• 0 - 6 Years
• Al Ain , Dubai - United Arab Emirates (UAE)

Prepare and execute recipes, manage inventory, collaborate on menus, ensure equipment maintenance, requiring culinary training and food safety certification.

• 1 Year
• Ajman - United Arab Emirates (UAE)

Seeking a skilled Traditional Food Cook and Karak Tea Maker to prepare authentic dishes, ensure quality, and maintain hygiene in a fast-paced environment.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals according to dietary needs, manage grocery shopping, maintain kitchen hygiene, and respect cultural practices while ensuring food safety.

• 1 - 2 Years
• Hawally - Kuwait

Seeking an experienced Bangladeshi chef to prepare authentic dishes, ensure food quality, maintain hygiene, and manage kitchen tasks in a fast-paced environment.

• 2 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Craft authentic Arabic dishes using high-quality ingredients, plan diverse menus, and maintain kitchen hygiene; requires culinary degree and experience in Arabic cuisine.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Prepare and serve Arabic and Asian meals, manage kitchen operations, and maintain cleanliness while possessing relevant culinary experience and communication skills.

• 2 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Craft authentic Arabic dishes using high-quality ingredients, while maintaining hygiene standards; requires culinary degree and experience in Arabic cuisine.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage kitchen hygiene, and follow dietary needs while having strong knowledge of Arabic cuisine and food preparation.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals, manage food stock, and maintain cleanliness while specializing in Arabic and international cuisine for a private household.

• 1 - 3 Years
• Egypt - Egypt

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

• 1 - 5 Years
• Doha - Qatar

Prepare and execute hot and cold food items, sauces, garnishes, buffet items, la carte dishes, and event preparations according to recipes, portion standards, and presentation g...