Banqueting Sous Chef Jobs in Kuwait

• 1 - 7 Years
• Kuwait - Kuwait

Manage kitchen operations, ensure food quality, control costs, support team training, and maintain compliance with health and safety regulations.

• 3 - 5 Years
• Al Kuwait - Kuwait

Assist in kitchen operations, oversee pastry production, develop recipes, and train staff; requires culinary skills and leadership in a fast-paced environment.

• 6 - 8 Years
• Kuwait - Kuwait

Assist in kitchen operations, lead Arabic dish preparation, supervise staff, manage inventory, ensure hygiene, and develop creative menus for private events.

• 5 - 6 Years
• Al Kuwait - Kuwait

Lead culinary team, ensure food quality and safety, develop menus, manage inventory, and train staff in a luxury hotel environment.

• 1 - 7 Years
• Kuwait - Kuwait

Responsible for managing restaurant kitchen with a team, knowledgeable in multi-cuisine, especially Continental and Italian, and must speak English.

• 2 - 7 Years
• Kuwait - Kuwait

Manages kitchen operations, ensures food quality and safety, trains staff, and provides excellent customer service in a culinary environment.

• 2 - 7 Years
• Kuwait - Kuwait

Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.

• 1 - 7 Years
• Kuwait - Kuwait

Oversee pastry and bakery production, ensure quality, supervise staff, and maintain hygiene; requires hotel management qualification and strong multitasking skills.

• 8 - 12 Years
• Al Kuwait - Kuwait

Develop innovative dessert menus, oversee pastry kitchen operations, train staff, and ensure high-quality pastry preparation with strong baking skills and leadership.

• 10 - 15 Years
• Al Kuwait - Kuwait

Seeking an innovative Head Chef with expertise in modern Japanese cuisine, leadership in multicultural teams, and experience in premium dining operations.

• 1 - 7 Years
• Al Farawaniyah - Kuwait

Responsible for managing Conference and Banqueting operations, optimizing sales, ensuring customer satisfaction, and providing leadership to the team.

• 2 - 4 Years
• Al Kuwait - Kuwait

Provide exceptional beverage and dining service, anticipate guest needs, maintain cleanliness, and handle cash procedures in a multicultural, high-volume environment.

• 0 - 2 Years
• Kuwait - Kuwait

Guest Event Experts are responsible for creating memorable experiences by executing events, interacting with guests, and managing logistics effectively.

• 1 - 3 Years
• Al Kuwait - Kuwait

Seeking a highly organized female assistant with experience in hotels, banqueting, and catering, fluent in Arabic and English.

• 1 - 7 Years
• Al Kuwait - Kuwait

Female candidate must be Arabic speaking with experience in banqueting and outside catering in hotels.

• 1 - 7 Years
• Kuwait - Kuwait

Oversee food and beverage operations, manage service quality, control customer flow, and ensure team performance while demonstrating leadership and flexibility.

• 2 - 5 Years
• Al Kuwait - Kuwait

Responsible for achieving sales objectives, building guest relationships, negotiating contracts, and maintaining accounts with strong communication and problem-solving skills.

• 0 - 7 Years
• Kuwait - Kuwait

Supervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.