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Experience
2 - 8 Years
Job Location
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Any
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
- Craft exceptional coffee beverages using high-quality beans and precise brewing methods, ensuring each cup meets our high standards.
- Maintain cleanliness and organization of the coffee station and seating area, adhering to health and safety regulations.
- Engage with customers to provide personalized service, accurately taking orders and offering recommendations based on their preferences.
- Handle cash and electronic payments efficiently, ensuring accurate transactions and managing the cash register responsibly.
Desired Candidate Profile
- High school diploma or equivalent; a degree in hospitality or food service is a plus.
- 1-2 years of barista experience or relevant customer service experience in a fast-paced environment.
- Barista certification or training in specialty coffee preparation is highly valued.
- Knowledge of coffee origins, brewing techniques, and flavor profiles to provide customers with expert guidance.
Employment Type
- Full Time
Company Industry
- Other
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Coffee Brewing
- Customer Service
- Team Collaboration
- Coffee Craftsperson
- Time Management
- Beverage Consultant
- Cash Handling
- Beverage Artisan
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