Breakfast Chef Jobs in Sharjah

• 1 - 2 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking experienced Cooks and Chefs to prepare food, maintain hygiene, and support kitchen operations in a fast-paced environment.

• 2 - 5 Years
• Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Craft innovative menu items, oversee kitchen operations, ensure food safety, and train staff while demonstrating culinary expertise and leadership skills.

• 1 - 7 Years
• Sharjah - United Arab Emirates

Seeking a culinary professional to host cooking classes, create menus, and manage schedules while reaching new customers and offering diverse cuisines.

• 1 - 3 Years
• Sharjah - United Arab Emirates

Seeking a Private Chef with a professional culinary background, venue access, and experience in hosting cooking classes to create diverse menus.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and serve dishes, maintain hygiene, support team collaboration, and adhere to food safety regulations with a culinary associate background.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests, serve food and beverages, ensure order accuracy, upsell products, and adhere to food safety regulations while assisting the kitchen team.

• 10 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, monitor inventory, and learn culinary techniques; requires high school diploma and food handler's certificate.

• 1 - 2 Years
• Dubai , Sharjah , Ajman - United Arab Emirates (UAE)

Greet guests warmly, manage check-in/check-out, resolve inquiries, and provide information while demonstrating strong interpersonal and problem-solving skills.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and serve dishes, maintain hygiene, support team collaboration, and adhere to food safety regulations with a culinary associate background.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Greet and serve customers, handle payments, maintain billing accuracy, and possess good communication and customer service skills.

• 5 - 10 Years
• Sharjah - United Arab Emirates (UAE)

Supervise housekeeping operations, ensure cleanliness, train staff, manage resources, and maintain guest service standards in a diverse environment.

• 1 - 2 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Assist in material preparation, support skilled workers, maintain equipment, follow safety protocols; requires high school diploma and English proficiency.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Clean and sanitize guest rooms, restock supplies, report maintenance issues, and adhere to safety standards; requires hospitality knowledge and cleaning experience.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Prepare matcha drinks, engage customers with expertise, maintain hygiene standards, and manage inventory efficiently in a Japanese cafe setting.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Provide administrative support, customer service, and food preparation in a retail environment, requiring strong communication skills and adaptability.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

The Kitchen Hand assists in food preparation, dishwashing, waste disposal, and maintaining cleanliness while following health and safety regulations.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Kitchen hand assists in food preparation, maintains cleanliness, follows hygiene regulations, and ensures proper storage and disposal of kitchen items.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for cooking and preparing food items for patients and staff, ensuring hygiene, cleanliness, and adherence to hospital recipes.

• 1 - 2 Years
• Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Seeking customer-focused wait staff to assist guests, take orders, ensure satisfaction, maintain hygiene, and coordinate with kitchen staff in a fast-paced restaurant.

• 0 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and serve coffee beverages, provide excellent customer service, handle payments, monitor inventory, and assist in training new staff.

• 1 - 3 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Seeking Service Crew with fast food experience, fluent in English, high school diploma, and food safety certification for diverse restaurant roles.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Oversee housekeeping operations, ensure cleanliness, train staff, manage inventory, and handle guest feedback to enhance satisfaction and team performance.

• 1 - 7 Years
• Sharjah - United Arab Emirates

Assist in supervising food and beverage operations, ensuring quality service, managing inventory, and training staff to enhance guest satisfaction.

• 1 - 7 Years
• Sharjah - United Arab Emirates

Assist in sushi preparation, maintain hygiene standards, and support kitchen operations while possessing culinary skills and attention to detail.

• 1 - 3 Years
• Sharjah - United Arab Emirates

Support daily food preparation and kitchen operations, ensuring hygiene and quality standards while possessing basic culinary skills and a team-oriented attitude.

• 1 - 7 Years
• Sharjah - United Arab Emirates

Assist in baking and preparing bakery items, maintain hygiene standards, and support kitchen operations with attention to detail and teamwork.

• 1 - 3 Years
• Sharjah - United Arab Emirates

Responsible for guest satisfaction, order management, and restaurant operations, requiring high school diploma and experience in food service.

• 2 - 4 Years
• Sharjah - United Arab Emirates

Oversee housekeeping operations, assign tasks, ensure cleanliness standards, train staff, and maintain guest relations and effective communication with departments.

• 1 - 7 Years
• Sharjah - United Arab Emirates

Prepare and serve beverages, maintain cleanliness, engage with guests, and possess strong coffee knowledge and communication skills.

• 1 - 7 Years
• Sharjah - United Arab Emirates

Greet guests, prepare tables, serve food and beverages, ensure hygiene, conduct inventory checks, and possess strong interpersonal skills and English fluency.