Catering Executive Jobs in UAE

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and execute inflight menus, lead kitchen teams, ensure food safety, and manage operations with a focus on culinary excellence and innovation.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Develop sales strategies, secure catering clients, manage marketing campaigns, and maintain client relationships in the food and beverage sector.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead daily food and beverage operations, ensuring quality, compliance, and customer satisfaction while managing teams and catering events.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking candidates for hospital catering, housekeeping, and kitchen cleaning roles, requiring GCC experience and specific patient service skills.

• 2 - 8 Years
• Abu Dhabi , Northern Emirates - United Arab Emirates (UAE)

Responsible for B2B sales in the food and beverage industry, focusing on client partnerships and understanding HORECA channels.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for continental and fast food preparation, menu development, food safety, and team leadership; seeking an experienced culinary professional.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Develop and execute sales strategies, conduct market research, engage clients, negotiate contracts, and ensure customer satisfaction with a focus on performance metrics.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Assist in menu creation, supervise kitchen staff, manage inventory, ensure food safety, and possess culinary degree with experience in high-volume kitchens.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates (UAE)

Manage kitchen section, ensure food quality, supervise junior chefs, assist in menu development, and maintain health and safety standards.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop personalized fitness and nutrition plans, conduct assessments, provide counseling, and inspire clients to achieve health and wellness goals.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking experienced female service staff to provide formal food and beverage service, maintain cleanliness, and uphold discretion in a private villa.

• 1 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Candidates are invited for walk-in interviews for various positions in food and beverage, requiring customer service skills and immediate availability.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in menu planning, supervise kitchen staff, manage inventory, ensure food safety, and train junior staff in a fast-paced environment.

• 2 - 6 Years
• Ajman - United Arab Emirates (UAE)

Prepare and cook menu items while ensuring food safety, managing inventory, and maintaining kitchen equipment in a high-volume environment.

• 0 - 3 Years
• Ajman - United Arab Emirates (UAE)

Assist customers by taking orders, serving food, and maintaining hygiene while showcasing excellent customer service skills and knowledge of Arabic.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook café-style dishes, manage kitchen operations, ensure food safety, and maintain hygiene while supporting front-end operations.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Manage office supplies, schedule appointments, and provide clerical support with strong organizational skills and proficiency in Microsoft Office Suite.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take orders, serve food, handle transactions, and maintain cleanliness while ensuring excellent customer service and teamwork in a fast-paced environment.

• 3 - 4 Years
• Ajman - United Arab Emirates (UAE)

Urgently hiring male staff for various positions in a Pakistani restaurant, requiring experience in food preparation and immediate availability.

• 0 - 5 Years
• United Arab Emirates - United Arab Emirates

Handles local corporate and social catering, achieves revenue goals, manages sales efforts, and implements service strategies for customer loyalty.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manages catering sales efforts, develops menus, coordinates resources, ensures customer satisfaction, and leads a team to achieve revenue goals.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage sales activities and customer service for catering, maximizing revenue through creative events and effective collaboration with stakeholders.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage catering sales, respond to inquiries, create proposals, supervise events, and ensure client satisfaction with strong selling and interpersonal skills.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

Direct operational execution of hotel sales events, manage team performance, enhance guest experience, and ensure efficient billing and logistics.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Oversee catering operations, requiring supervisory experience, knowledge of Microsoft Office, and excellent English communication skills.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for supervising catering operations, requiring supervisory experience in hospitality or account management, with a graduate qualification.

• 3 - 5 Years
• Dubai - United Arab Emirates

The role involves overseeing catering services, managing staff, ensuring food quality and safety, and addressing employee feedback for continuous improvement.

• 1 - 5 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, monitor dining areas, assist in staff management, and maintain safety and quality standards.

• 3 - 6 Years
• Dubai - United Arab Emirates

Oversee catering operations, develop strategies, build client relationships, and ensure service excellence while driving revenue growth in a premium restaurant.

• 7 - 9 Years
• Dubai - United Arab Emirates

Assist in planning and managing marketing activities, coordinate digital marketing, oversee e-commerce updates, and ensure compliance with regulatory requirements.