Catering Services Manager Jobs in UAE

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead daily food and beverage operations, ensuring quality, compliance, and customer satisfaction while managing teams and catering events.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates (UAE)

Manage kitchen section, ensure food quality, supervise junior chefs, assist in menu development, and maintain health and safety standards.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop personalized fitness and nutrition plans, conduct assessments, provide counseling, and inspire clients to achieve health and wellness goals.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsible for general cleaning, beverage services, stock management, mail handling, and supporting staff while ensuring a safe office environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary team in menu development, ensure food safety compliance, manage inventory, and train staff while enhancing operational efficiency.

• 0 - 5 Years
• United Arab Emirates - United Arab Emirates

Handles local corporate and social catering, achieves revenue goals, manages sales efforts, and implements service strategies for customer loyalty.

• 7 - 12 Years
• United Arab Emirates - United Arab Emirates

Oversee restaurant operations, manage customer experience, ensure profitability, and recruit and train staff while adhering to food safety and brand standards.

• 10 - 15 Years
• United Arab Emirates - United Arab Emirates

Manage supply chain operations with logistics software proficiency, requiring a graduate or post graduate qualification and experience in import/export.

• 10 - 15 Years
• United Arab Emirates - United Arab Emirates

Responsible for managing store operations, requiring technical proficiency with store software and experience in purchase and spare parts management.

• 10 - 15 Years
• United Arab Emirates - United Arab Emirates

Manage kitchen operations in hospitality, requiring knowledge of daily tasks and a graduate or postgraduate qualification.

• 3 - 5 Years
• Dubai - United Arab Emirates

The role involves overseeing catering services, managing staff, ensuring food quality and safety, and addressing employee feedback for continuous improvement.

• 3 - 5 Years
• Dubai - United Arab Emirates

Support Food and Beverage revenue goals through proactive sales, client relationship management, and coordination, requiring strong hospitality knowledge and communication skills.

• 6 - 10 Years
• United Arab Emirates - United Arab Emirates

The role involves supervising food and beverage service, ensuring excellent customer service, and requires leadership skills and flexibility in working hours.

• 2 - 4 Years
• United Arab Emirates - United Arab Emirates

The role involves managing a kitchen section, preparing high-quality dishes, requiring culinary expertise, attention to detail, and teamwork skills.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

The role involves assisting the Head Chef in kitchen management, supervising staff, ensuring food quality, and maintaining safety standards with culinary expertise.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

Monitor premises, respond to incidents, and supervise security teams; requires observation skills, communication abilities, and a valid SIRA license.

• 2 - 7 Years
• Dubai - United Arab Emirates

Greet guests, take orders, serve food, process payments, and assist in dining area setup; requires exceptional customer service and fluent English.

• 2 - 5 Years
• Sharjah - United Arab Emirates

Responsible for inventory management, receiving deliveries, issuing supplies, maintaining cleanliness, and collaborating with vendors to ensure accurate documentation.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare nutritious meals, manage inventory, ensure food quality, maintain cleanliness, and present meals according to guidelines.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

Oversee housekeeping tasks, schedule shifts, address complaints, train staff, manage inventory, and perform cleaning duties as needed.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Responsible for providing excellent customer service, communication skills, and teamwork in a fast-paced catering and hospitality environment.

• 7 - 10 Years
• United Arab Emirates - United Arab Emirates

Supervise food services with strong leadership, communication, and problem-solving skills; knowledge of food safety regulations is essential.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Responsible for security and clearance tasks, requiring communication skills, attention to detail, and knowledge of safety procedures during events.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Responsibilities include drink mixing, garnishing, and presentation; candidates must have excellent communication skills and knowledge of alcohol laws.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

The role involves applying knowledge of nutrition principles, requiring a degree or diploma in Nutrition or Dietetics and strong communication skills.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Seeking a food service professional with excellent communication skills, a guest-focused attitude, and the ability to work under pressure in a team.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

Responsible for kitchen sanitation, cleaning, and supervising with good communication skills; candidates must have knowledge of hygiene standards and safety procedures.

• 1 - 2 Years
• United Arab Emirates - United Arab Emirates

The role requires previous experience, culinary knowledge, communication skills, and flexibility to work in a fast-paced environment including shifts.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for supervising catering operations, requiring supervisory experience in hospitality or account management, with a graduate qualification.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for cleaning and sanitation in the kitchen, requiring good communication skills, teamwork, and flexibility in shifts.