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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Role:
- Supervise and coordinate the work of the waiters.
- To ensure a smooth and efficient service during the service period.
- Ensure the cleanliness and order of your workspace.
- Adhere to service and presentation standards.
- To guarantee quality of service and attention to detail.
- Working closely with the kitchen, bar and other restaurant teams.
- Ensuring smooth communication to guarantee optimal service.
Desired Candidate Profile
- Excellent command of restaurant service techniques
- Excellent customer service and reception skills.
- Attention to detail, organization and rigor.
- Leadership and team spirit.
- Excellent presentation.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Chef De Rang
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ACCOR
We are much more than a global leader. We welcome you as you are, and you can find a job and a brand that matches your personality. We help you grow and learn every day, ensuring that work brings meaning to your life, so that during your journey with us, you can continue to explore the limitless possibilities of Accor. By joining the Accor brand, every chapter of your story is you and together we can imagine the hospitality of tomorrow. Do what you love; take care of the world; dare to challenge the status quo! #BELIMITED