Showing 83

Chef Jobs in Manama

head chinese chef

Spice dragon
  • 16 - 18 Years
  • Manama - Bahrain

Oversee kitchen operations, develop authentic Chinese dishes, manage inventory, and lead a diverse team while ensuring culinary excellence and cost control.

Easy ApplyMultiple Vacancies29 Dec 25
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Demi Chef de Partie

Marriott International

Prepare and cook food according to recipes and standards, ensuring quality and safety while maintaining a clean work environment.

Employer Active6 Jan

Sous Chef

Hilton Hotels

Support the Head Chef in kitchen management, food production, and team development while ensuring high-quality meals and effective communication.

Employer Active6 Jan

head chef (indo-chinese)

Shanghai flame
  • 10 - 16 Years
  • Manama - Bahrain

Craft and execute an Indo-Chinese menu, oversee kitchen operations, lead a culinary team, and manage supplier relationships with a focus on hygiene standards.

Easy ApplyMultiple Vacancies9 Dec 25

Head Chef

Shanghai flame
  • 5 - 10 Years
  • Manama - Bahrain

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost control.

Easy ApplyMultiple Vacancies30+ days ago

Waitress

Confidential Company

  • 2 - 8 Years
  • Manama - Bahrain

Welcome guests, take orders, deliver meals, ensure satisfaction, maintain cleanliness, adhere to hygiene protocols, and collaborate with team members.

Easy ApplyMultiple VacanciesEmployer Active7 Jan

Chef de Partie

Four Seasons Hotel

The role involves preparing and presenting dishes, ensuring quality and hygiene, training junior staff, and requires culinary certification and teamwork skills.

30 Dec 25

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

15 Dec 25

Chef De Partie

ACCOR

Deliver professional service in food preparation, collaborate with team, ensure cleanliness, adhere to safety standards, and possess strong leadership skills.

24 Dec 25

Junior Sous Chef

Four Seasons Hotel

Assist in managing kitchen operations, ensuring quality and hygiene standards, while possessing strong culinary knowledge and leadership skills.

22 Dec 25

Pizza Chef

3by9

  • 4 - 9 Years
  • Manama - Bahrain

Prepare and present pizzas, oversee dough preparation, maintain hygiene, manage inventory, and train staff while ensuring food safety and quality.

18 Dec 25

Fried Chicken Chef

3by9

  • 4 - 9 Years
  • Manama - Bahrain

Prepare high-quality fried chicken, maintain cleanliness, monitor inventory, train staff, ensure food safety, and develop new recipes in a fast-paced kitchen.

22 Dec 25

Chef de Partie - Golestan

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety and cleanliness in the kitchen.

30+ days ago

Chef de Partie (Pastry)

Hilton Hotels

Responsible for managing kitchen operations, training team members, ensuring food quality, and maintaining hygiene standards while demonstrating strong coaching and communicatio...

9 Dec 25

Chef de Partie

Hilton Hotels

Supervise food preparation, maintain hygiene standards, assist in cost control, and train staff while ensuring high-quality food and guest satisfaction.

30+ days ago

Sous Chef

Calo Inc.

Support daily kitchen operations, supervise staff, ensure quality and creativity in dishes, manage inventory, and train junior chefs in a fast-paced environment.

30+ days ago

Sous Chef

Hilton Hotels

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training while maintaining health and safety standards.

9 Dec 25

Chef de partie - Pastry

RAFFLES

Responsible for producing high-quality pastries, supervising colleagues, maintaining hygiene standards, and fostering a positive team environment with luxury experience required.

30+ days ago

Senior New Product Development (NPD) Chef

Calo Inc.

Develop and innovate Asian meal products, conduct market research, ensure quality compliance, and collaborate with nutritionists while documenting processes.

30+ days ago

assistant chinese cook

Spice dragon
  • 5 - 10 Years
  • Manama - Bahrain

Assist head chef in Chinese food preparation, maintain kitchen hygiene, and possess knowledge of cooking techniques and food safety standards.

Easy ApplyMultiple Vacancies29 Dec 25

House Cook

Confidential Company

  • 3 - 5 Years
  • Manama - Bahrain

Seeking a female house cook with knowledge of multi-cuisine and diet food, experienced in GCC, and familiar with Arabic and continental dishes.

Easy Apply22 Dec 25

Commis 1

Marriott International

Prepare and cook food following recipes and quality standards, operate kitchen equipment, and maintain cleanliness in the kitchen.

Employer Active7 Jan

Commis III

Marriott International

Prepare and cook food, manage kitchen cleanliness, and ensure food quality, requiring a high school diploma and related work experience.

Employer Active6 Jan

Commis II (Pastry)

Marriott International

Prepare desserts, manage kitchen operations, ensure food quality, follow safety procedures, and maintain professional relationships in a culinary environment.

Employer Active6 Jan

Complex F&B Coordinator

Marriott International

Serve as the client contact, manage inquiries, maintain records, ensure confidentiality, and support team goals while providing excellent guest service.

Employer Active6 hrs ago

F&B Service Expert

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

Employer Active6 hrs ago

Massage Therapist/ Receptionist

Marriott International

Provide massage and body treatments, assess guest needs, promote spa services, maintain cleanliness, and handle scheduling and payments.

Employer Active6 Jan

Galley Supervisor

V2X

Manage food preparation, serving, and cleanliness while ensuring compliance with safety policies; requires culinary certification and food service experience.

Employer Active7 Jan

Captain Waitress

Global Catering services

Oversee service quality, manage customer relations, ensure order accuracy, enforce service standards, and lead waitstaff training in a restaurant setting.

Easy Apply30+ days ago

Waiter/ Waitress (F&B Service Expert)

Marriott International

Guest Service Experts deliver exceptional dining experiences by serving guests, managing menus, and maintaining professional standards in a safe environment.

5 Jan

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