Showing 372

Chef Supervisor Jobs in Kuwait

Chef

Swaikhat
  • 4 - 9 Years
  • Hawally - Kuwait

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and high culinary standards.

Easy ApplyMultiple Vacancies14 Feb
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Operations & Customer Care Supervisor

Damah
  • 2 - 6 Years
  • Al Kuwait - Kuwait

Supervise kitchen staff, manage inventory, handle customer inquiries, and ensure order accuracy while possessing strong organizational and communication skills.

Easy Apply30+ days ago

Call Center Supervisor

Confidential Company

  • 3 - 5 Years
  • Hawally - Kuwait

Lead and mentor call center agents, monitor performance metrics, conduct training, and resolve escalated customer issues to ensure satisfaction.

Easy Apply10 Feb

Head Chef

Ruchi Foods
  • 5 - 10 Years
  • Al Farawaniyah , Al Kuwait - Kuwait

Lead the culinary team to create innovative menus, ensure food quality, manage inventory, and enforce food safety compliance.

Easy Apply30+ days ago

Demi Chef de Partie - Cold Kitchen

Marriott International

Prepare and cook cold foods, maintain quality standards, assist in employee management, and ensure adherence to safety policies.

3 Feb

Chef de Partie - Cold Kitchen

Marriott International

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

13 Feb

Chef de Cuisine

Marriott International

Oversee kitchen operations, ensure culinary standards, manage team dynamics, and deliver exceptional customer service while maintaining compliance and achieving financial goals.

10 Feb

Chef De Partie

Marriott International

Supervise cooks, ensure food quality and presentation, assist in hiring and training, maintain safety standards, and develop positive relationships.

30+ days ago

Butcher - Demi Chef de Partie

Four Seasons Hotel

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

30+ days ago

Executive Chef

Hilton Hotels

Responsible for kitchen operations, menu creation, team development, and maintaining high food quality standards while ensuring compliance with health regulations.

13 Feb

SOUS CHEF

Assist in managing kitchen operations, supervise staff, ensure food quality and safety, and manage inventory in a fast-paced environment.

9 Feb

HEAD CHEF

Lead kitchen operations, develop menus, ensure food safety, manage inventory, and train staff in a fast-paced environment.

9 Feb

Hiring For Sous Chef - Indian Cusine To Work in Kuwait

2coms

  • 4 - 9 Years
  • Kuwait - Kuwait

Assist in kitchen operations, prepare authentic Indian dishes, supervise staff, maintain hygiene standards, and possess strong Indian cuisine knowledge.

Easy Apply4 Feb

Hiring for Sous Chef - Indian Cusine to work in Kuwait!

Client of 2COMs

  • 5 - 7 Years
  • Al Kuwait - Kuwait

Assist in kitchen operations, prepare authentic Indian dishes, supervise staff, ensure hygiene, and manage inventory in a fast-paced environment.

2 Feb

Chef De Partie

Symphony Style Hotel Kuwait

  • 1 - 3 Years
  • Kuwait - Kuwait

Seeking a Chef de Partie with strong culinary skills, food safety knowledge, creativity, and ability to work efficiently under pressure.

9 Feb

Arabic Chef Kuwaiti Cuisine

Lumiere

  • 1 - 3 Years
  • Kuwait - Kuwait

Prepare authentic Kuwaiti dishes, ensure food quality and hygiene, support menu standardization, and possess strong teamwork skills.

10 Feb

Executive Sous Chef

Seazen Group

  • 12 - 14 Years
  • Al Kuwait - Kuwait

The role involves leading innovative food concepts, managing culinary associates, ensuring quality, and maintaining budgets while possessing strong leadership and organizational...

30+ days ago

Commis Chef

Hilton Hotels

Responsible for preparing high quality dishes, ensuring food production standards, contributing to revenue, and maintaining hygiene and safety in the kitchen.

30+ days ago

Demi Chef de Partie

Hilton Hotels

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

30+ days ago

HEAD CHEF BAKERY PASTRY

The Head Chef Bakery and Pastry leads operations, ensuring product quality, innovation, food safety, cost control, and team development in a fast-paced environment.

30+ days ago

Sous Chef

Majid Al Futtaim

Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.

30+ days ago

Bakery Chef de Partie

Four Seasons Hotel

Supervise bakery operations, manage team, ensure quality standards, and maintain hygiene while possessing strong baking knowledge and communication skills.

30+ days ago

Sous Chef

Almakan United Company

  • 1 - 7 Years
  • Kuwait - Kuwait

Responsible for supporting kitchen operations, supervising staff, maintaining food quality, and training junior chefs with strong leadership and communication skills.

29 Jan

Chef de Partie

Foodmates Group

  • 1 - 7 Years
  • Al Kuwait - Kuwait

Prepare and execute pastries while ensuring quality and safety standards; requires baking expertise, culinary certification, and teamwork skills.

30+ days ago

Landscape Supervisor

Confidential Company

  • 4 - 6 Years
  • Al Kuwait - Kuwait

Supervise landscaping operations, manage staff, ensure quality and safety compliance, and possess horticulture expertise and project management skills.

Easy Apply30+ days ago

Guest Experience Supervisor

Marriott International

Process guest check-ins, manage payments, train staff, ensure quality service, and maintain positive relationships while adhering to company policies.

11 Feb

Telecom Installation Supervisor

Associated Engineering Trading & Contracting W.L.L

Plan and supervise the installation and wiring of telecom infrastructure in substations, ensuring safety and quality for commissioning.

Easy Apply30+ days ago

RTU Installation Supervisor

Associated Engineering Trading & Contracting W.L.L

Oversee RTU installation, manage teams, ensure safety and quality; requires high school diploma, relevant certifications, and preferred degree in electrical engineering.

Easy Apply30+ days ago

Food and Beverage Supervisor - Italian Restaurant

Four Seasons Hotel

Supervise restaurant operations, manage staff schedules, ensure service quality, and maintain inventory in a luxury dining environment.

9 Feb

Restaurant Supervisor & Restaurant Manager

Recruiting For You By Grace Antoun

  • 1 - 3 Years
  • Al Kuwait - Kuwait

Seeking Restaurant Supervisor and Restaurant Manager to oversee operations, offering free meals, transportation, and health insurance.

Easy Apply30+ days ago

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