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Chief Steward Jobs In Dubai

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  2. Sous Chef - Arabic

    Holiday Inn Express Hotels - Dubai

    2 - 4 Year(s) Dubai - United Arab Emirates

    Presentation and garnish must be prepared according to standards;Must be willing to work in the various outlets of the hotel as instructed by his...

    Posted 24 Sep 2020
  3. ORIENTAL CHEF

    Mandarin Oriental Hotel Group

    3 - 5 Year(s) Dubai - United Arab Emirates

    Oversee all operational and administrative culinary aspects of hotel restaurants as appropriate and be able to prioritise the required level of...

    Posted 22 Sep 2020
  4. EXECUTIVE SOUS CHEF

    Mandarin Oriental Hotel Group

    10 - 11 Year(s) Dubai - United Arab Emirates

    A minimum of 2 years as Executive Sous Chef or 4 years as Chef de Cuisine or a similar position in a five-star deluxe hotel operation;A minimum of total...

    Posted 29 Jul 2020
  5. * At least 1 year kitchen exposure / background or has worked as Steward for a minimum of 1 2 years;Work in all areas of production including hot or...

    Posted 1 Mar 2019 Easy Apply
  6. DEMI CHEF DE PARTIE

    Mandarin Oriental Hotel Group

    2 - 3 Year(s) Dubai - United Arab Emirates

    Experience as a Demi Chef de Partie in a high-volume hotel or free-standing restaurant with the highest levels of service preferred;A minimum 2 years...

    Posted 31 Aug 2020
  7. COMMIS 2

    Mandarin Oriental Hotel Group

    1 - 2 Year(s) Dubai - United Arab Emirates

    A minimum 1 year of culinary experience working as Commis 2 in a high-volume hotel or free-standing restaurant is preferred;Knowledge of basic food...

    Posted 10 Aug 2020
  8. COMMIS 2 - PASTRY

    Mandarin Oriental Hotel Group

    1 - 2 Year(s) Dubai - United Arab Emirates

    A minimum 1 year of culinary experience working as Commis 2 in a high volume hotel or free standing restaurant is preferred;Knowledge of basic food...

    Posted 10 Aug 2020
  9. COMMIS 2 - PASTRY

    Mandarin Oriental Hotel Group Limited

    1 - 2 Year(s) Dubai - United Arab Emirates

    A minimum 1 year of culinary experience working as Commis 2 in a high volume hotel or free standing restaurant is preferred;A minimum 1 year of culinary...

    Posted 10 Aug 2020
  10. COMMIS 2

    Mandarin Oriental Hotel Group Limited

    1 - 2 Year(s) Dubai - United Arab Emirates

    A minimum 1 year of culinary experience working as Commis 2 in a high-volume hotel or free-standing restaurant is preferred;A minimum 1 year of culinary...

    Posted 10 Aug 2020
  11. Commis II

    Holiday Inn Express Hotels - Dubai

    2 - 4 Year(s) Dubai - United Arab Emirates

    Produces food of high quality according to standard recipesAssists with the preparation, presentation, decoration and storageCommunicates politely and...

    Posted 24 Sep 2020
  12. CHEF DE PARTIE

    Mandarin Oriental Hotel Group

    3 - 4 Year(s) Dubai - United Arab Emirates

    A minimum of 3 years experience working in a 5-star hotel or free-standing restaurant environment;Experience as Chef de Partie in a high-volume...

    Posted 23 Sep 2020
  13. COMMIS 1

    Mandarin Oriental Hotel Group

    1 - 2 Year(s) Dubai - United Arab Emirates

    A minimum 1 year of culinary experience working as Commis 1 in a high-volume hotel or free-standing restaurant is preferred;Knowledge of basic food...

    Posted 23 Sep 2020
  14. Service Crew

    Wilshire Foods

    2 - 4 Year(s) Dubai - United Arab Emirates

    Responsibilities involves serving customers in restaurant, supervise operations, such as inventory and stock taking; and most importantly should be able...

    Posted 14 Jan 2020 Easy Apply
  15. HEAD CHEF

    Mandarin Oriental Hotel Group

    5 - 6 Year(s) Dubai - United Arab Emirates

    Oversee all operational and administrative culinary aspects of the restaurant as appropriate and be able to prioritize the required level of engagement...

    Posted 12 Aug 2020

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