Showing 13

Commie 1 Jobs in Jordan

Chef de Partie - Pastry

Marriott International

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards while fostering positive team relationships.

13 Nov
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Chef de Partie - Pastry

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction while adhering to safety policies.

13 Nov

Demi Chef de Partie - Pastry

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

10 Nov

Chef de Partie

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

30 Oct

Chef de Partie

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

21 Nov

Commis Second

Marriott International

Prepare and cook food according to recipes, maintain food quality, and ensure cleanliness in the kitchen; requires high school diploma and related experience.

Employer Active25 Nov

Commi I

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and foster positive team relationships.

Employer Active26 Nov

Commis I

Marriott International

Prepare and cook food according to recipes, maintain food quality, assist in employee management, and ensure adherence to safety standards.

17 Nov

Demi Chef De Partie/ Pastry

MOVENPICK

Assist in preparing high-quality pastries, maintain hygiene standards, operate kitchen equipment, and contribute to menu ideas with culinary qualifications.

19 Nov

Demi Chef de Partie

Hilton Hotels

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring guest satisfaction with strong communication skills.

6 Nov

Chef de Partie - Hot Section

Hilton Hotels

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.

6 Nov

Chef de Partie - Bakery

Hilton Hotels

Supervise staff, ensure high-quality food preparation, assist with cost controls, and maintain hygiene standards while training team members.

6 Nov

Demi Chef de Partie - Hot Section

Hilton Hotels

Responsible for preparing high-quality dishes, maintaining cleanliness, controlling food costs, and ensuring compliance with health and safety regulations.

6 Nov

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