Commie Jobs in Kuwait

• 2 - 5 Years
• Al Kuwait - Kuwait

Prepare and cut meat, maintain hygiene, assist with inventory, and communicate effectively in English while ensuring cleanliness in the work area.

• 1 - 3 Years
• Al Kuwait - Kuwait

Prepare mise-en-place, assist in cooking, maintain hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

• 1 - 3 Years
• Kuwait - Kuwait

Prepare and cook cold foods, operate kitchen equipment, ensure food quality, and maintain cleanliness; requires high school diploma and related experience.

• 3 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook cold foods, regulate kitchen equipment, maintain food logs, and ensure quality standards while communicating with staff.

• 1 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

• 3 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in kitchen operations and food preparation while ensuring food safety, teamwork, and effective communication skills are maintained.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing Continental dishes, follow recipes, maintain cleanliness, support chefs, ensure food safety, and possess a degree in Hotel Management.

• 1 - 3 Years
• Al Kuwait - Kuwait

Deliver food and beverages, support table maintenance, ensure efficient service, and possess strong guest relations and communication skills.

• 1 - 2 Years
• Kuwait - Kuwait

Assist in preparing pastries and desserts, maintain kitchen cleanliness, follow recipes, manage inventory, and adhere to food safety standards.

• 1 - 3 Years
• Kuwait - Kuwait

Gulf hiring for pastry and bakery positions with food and accommodation provided, requiring candidates for Commi 1, Commi 2, and Commi 3 roles.

• 2 - 7 Years
• Kuwait - Kuwait

Prepare and present authentic Lebanese dishes, manage kitchen hygiene, control food costs, and supervise junior team members in a luxury hotel environment.

• 2 - 4 Years
• Kuwait - Kuwait

Support in preparing authentic Asian dishes, maintain kitchen efficiency, uphold hygiene standards, and possess strong culinary skills and knowledge of Asian cuisine.

• 4 - 6 Years
• Kuwait - Kuwait

Assist in preparing high-quality Western cuisine, supervise kitchen staff, manage inventory, ensure hygiene standards, and contribute to menu development.

• 2 - 7 Years
• Kuwait - Kuwait

Prepare high-quality pastries and chocolates, supervise kitchen staff, maintain hygiene standards, and collaborate on menu development with strong communication skills.