Commis Chef Bakery

Confidential Company

Multiple VacanciesEmployer Active

Posted 1 hrs ago

Experience

2 - 8 Years

Monthly Salary

AED 2,500 - 2,800 ($676 - $757)

Job Location

Dubai(Al Quoz) - United Arab Emirates (UAE)

Education

Intermediate School

Nationality

Any Arab National, Indian, Pakistani, Bangladeshi

Gender

Any

Vacancy

2 Vacancies

Job Description

Roles & Responsibilities

  • Bakery and Pastry commis chef
    Assist in the preparation and cooking of high-quality dishes under the guidance of senior chefs, ensuring that all meals meet the restaurant's standards.

  • Maintain cleanliness and organization in the kitchen, including adhering to food safety regulations and proper storage methods for ingredients.

  • Support the senior chefs by preparing ingredients, including washing, chopping, and marinating, to streamline the cooking process.

  • Monitor stock levels of kitchen supplies and report shortages or issues to ensure the smooth operation of meal service.

Desired Candidate Profile

  • Culinary degree or relevant certification from a recognized institution, demonstrating formal training in cooking techniques and kitchen operations.
  • At least 1-2 years of experience in a fast-paced kitchen environment, showcasing the ability to thrive under pressure and meet deadlines.
  • Knowledge of food safety standards and sanitation practices, ensuring compliance with health regulations in food preparation.
  • Ability to communicate effectively in English, with additional language skills considered an asset for diverse kitchen environments.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Food Preparation
  • Menu Support
  • Team Collaboration
  • Line Cook
  • Ingredient Sourcing
  • Time Management
  • Prep Cook
  • Station Chef
  • Croissant
  • Bakery
  • Pastry

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Confidential Company